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Lime Cake 青柠蛋糕 Lime Cake 青柠蛋糕 By Anncoo Journal 08/21/14 03:26 I've been looking for a simple cake recipe recently and I was sure glad to see Joyce post's of her Glazed Lime Cake on her blog last week. After reading Joyce's good remark of this tangy lime cake, I too wanted to bake one but with slight adjustment. I've...
Cranberry Snowskin Mooncakes 蔓越梅冰皮月饼 Cranberry Snowskin Mooncakes 蔓越梅冰皮月饼 By Anncoo Journal 08/18/14 03:18 Today I'm sharing with you this snowskin recipe using gao fen (糕粉). This is also for the convenience for those of you who could not buy the premix snowskin powder that I used in my previous recipes. The dough is quite sticky, so better to put on a pair...
Announcement For the Gourmet Living Giving Aug 2014 Announcement For the Gourmet Living Giving Aug 2014 By Anncoo Journal 08/16/14 17:30 Hi Readers, Thank you very much for your great support for Anncoo Journal all this while. Really appreciate that so many readers participated (130 comments) in this magazine giveaway. I'll be giving two extra copies of Gourmet Living Magazine to two more...
Mooncake Biscuits 公仔饼(香化饼) Mooncake Biscuits 公仔饼(香化饼) By Anncoo Journal 08/15/14 03:39 When Joceline shared the cute Mooncake Biscuits (公仔饼) on her blog recently, I told myself that I too would like to make this for the Mooncake Festival which falls on the 8th Sept this year. You needn't have to add any filling into the biscuit and the dough...
Magazine Giveaway Magazine Giveaway By Anncoo Journal 08/13/14 10:31 Hi there! I'm excited to announce that my recipes are being featured for the 3rd time on Gourmet Living magazine ~ August issue. They are now available at all newsstand and bookstores. I've created one new recipe Raspberry Mini Cheesecake and they've selected...
Koi Fish Snowskin Mooncake Koi Fish Snowskin Mooncake By Anncoo Journal 08/12/14 11:30 After weeks in hibernation I realize that it's time that I get up from my slumber and update my blog. Sorry that I was a little lazy lately and have not been visiting your blog regularly. For today's post, I'm using the usual snowskin recipe but I'm using...
Nutella Mud Cake with Fudge Frosting Nutella Mud Cake with Fudge Frosting By Anncoo Journal 08/04/14 03:37 This Nutella Mud Cake is incredibly sinful but heavenly yummy! This recipe was adapted from The Australian Women's Weekly cookbook but I've changed the chocolate to Nutella. This cake is very easy to make without the need of an electric mixer. Just simply...
Potato Loaf with Chia Seeds Potato Loaf with Chia Seeds By Anncoo Journal 07/31/14 03:13 Here is another healthy quick loaf using grated potatoes and chia seeds. The baking time for this loaf was 50 minutes and yet the texture of the loaf was soft. The loaf contains only a small amount of sugar, is an excellent accompaniment to a cheese or...
Steamed Soft Cake (qq Cake) Steamed Soft Cake (qq Cake) By Anncoo Journal 07/29/14 03:17 Do you like this pretty little roll cake? I do and was so smitten by the sweet colour of the little roll cake. The recipe was shared by Little Blue, Kristy and Edith. Little Blue made this roll cake without adding in any essence whereas Kristy and Edith...
Potato Curry Puffs Potato Curry Puffs By Anncoo Journal 07/24/14 04:08 Today's post is a quick and easy family snack .... Potato Curry Puffs. Since I've still have potatoes on my pantry and some leftover frozen puff pastry, I quickly made this Potato Curry Puff as an afternoon snack. Just boil the potatoes till soft, then...
Blueberry Yoghurt Chiffon Cupcakes Blueberry Yoghurt Chiffon Cupcakes By Anncoo Journal 07/21/14 04:00 I've bought quite a lot of blueberries lately as they are not only cheap, around S$7 plus for 3 punnets but the berries are firm, sweet and juicy. So after making the Yoghurt Blueberry Cake, I immediately made this Blueberry Yoghurt chiffon cupcakes with...
Yoghurt Blueberry Cake Yoghurt Blueberry Cake By Anncoo Journal 07/17/14 10:34 Look at this petite cake. Doesn't it look pretty with those little blueberries on the surface? As this cake is only 6 inches (15cm) in diameter, we finished it off very quickly. The texture is just like a cheesecake, soft and light. No wonder May said she...
Osmanthus Chia Seed Chiffon Cake 桂花奇异籽戚风蛋糕 Osmanthus Chia Seed Chiffon Cake 桂花奇异籽戚风蛋糕 By Anncoo Journal 07/14/14 04:22 I love osmanthus and the scent is so soothing. I'm sure you can tell that I love osmanthus very much as I've shared my osmanthus recipes with you before. So today, I'm sharing this Osmanthus Chia Seed Chiffon Cake with you. This recipe is similar to my...
Tuna Potato Salad with Wasabi Dressing Tuna Potato Salad with Wasabi Dressing By Anncoo Journal 07/10/14 03:38 I love the versatile potatoes that can be cooked in many ways. I made this refreshing Tuna Potato salad and added wasabi dressing to give an extra kick. It is very easy to combine the few ingredients together with the cooked potatoes and I just tossed them...
Lemongrass Cream Brulee Lemongrass Cream Brulee By Anncoo Journal 07/08/14 03:22 Tired of eating the traditional French Cream Brulee? Why not tweak it with lemongress and some ginger? You may like this dessert with a crunchy of caramel sugar on top while the combination of lemongrass and ginger gave it a distinctive yet delicious taste....
Fish Stew With Salmon and Vegetables Fish Stew With Salmon and Vegetables By Anncoo Journal 07/03/14 03:38 Due to the hot and humid weather, I've been trying to stay away from the kitchen. To make thing easy and life comfortable, I cooked this Fish Stew with Salmon and Vegetable soup which paired well with bread for our lunch. The meal was quite a filling with...
Banana and Rolled Oat Muffins Banana and Rolled Oat Muffins By Anncoo Journal 06/30/14 03:39 These Banana & Rolled Oat Muffins are perfect for morning breakfast or afternoon snack. Great texture with rolled oats, light and flavourful. You'll be surprised only one egg was used which is a good healthy option with no butter but only a little oil needed....
Oat and Pear Bread Oat and Pear Bread By Anncoo Journal 06/26/14 03:31 After making Overnight Oats a few times lately, I used the leftover rolled oats to make this healthy bread. In fact I prefer this kind of bread (not sure why it's called bread) because no yeast is used and it's super quick to mix the ingredients without...
Magic Custard Cake Magic Custard Cake By Anncoo Journal 06/23/14 03:22 I'm sure many of you especially in the Facebook baking group have heard of this popular Magic Custard Cake. Recently I noticed many aspiring bakers have baked this magic cake with many flavours like chocolate, green tea or pandan flavour. The 'Magic' of...
Almond Orange Pound Cake Almond Orange Pound Cake By Anncoo Journal 06/19/14 03:34 When I was browsing on Williams-Sonoma's site for recipes, this Almond Orange Pound Cake caught my eye. 5 eggs were used but with little flour, only 90g. Then almond paste is required in the recipe. I've never tried almond paste in my bakes before and it...
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