Very Good Recipes of Egg from Anncoo Journal
There are 6 Egg recipes on the blog Anncoo Journal. (886 on all the blogs)
Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.
Steamed Tofu with Century Egg and Salted Egg
By Anncoo Journal
10/15/12 03:15
Hi there! For today's post I'm sharing a very simple dish that using 4 main ingredients ~ tofu, minced pork, century egg and salted egg. These are very cheap ingredients and the eggs are usually used for congee and also it's my favourite. But if you have...
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Tomato Egg Drop Soup with Prawns
By Anncoo Journal
10/10/11 03:00
Here is a simple egg drop soup that I made for my family lunch two days ago. It is a super easy recipe to make with only few ingredients needed and the soup can be ready in 20 minutes. I really love this tasty soup (without adding any seasoning) that can...
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Spread and Quail Eggs on Crackers
By Anncoo Journal
08/01/11 03:00
Hello everyone ~ Happy Monday! Hope you all had a wonderful weekend. I would like to share with you a quick and simple finger food as afternoon snack that I made yesterday. This finger food is also great for party and can be ready in no time. Come and enjoy...
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Stir Fried Egg with Bitter Gourd and Pork
By Anncoo Journal
07/07/11 16:06
Bitter gourd is a very nutritious vegetable and it is an excellent source of vitamins and has high dietary fiber but because of its bitter taste, many people mostly children do not like the taste of bitter gourd. Here is another easy recipe that I love...
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Linguine in Cream Sauce with Poached Eggs and Bacon
By Anncoo Journal
06/04/11 09:32
The weather has been so hot last week that I've been sweating over the hot stove when preparing our meal. To stay away from the kitchen, I've made mostly quick and simple meal like the Salmon Fried Rice , Fried Noodles and when I saw this easy recipe Linguine...
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Egg Drop Agar Agar Jelly
By Anncoo Journal
06/04/11 09:31
I'm sure Egg Drop soup is very common to most of you. Egg Drop Soup ( traditional: 蛋花汤 "dan hua tang" literally "egg flower soup") is a Chinese Soup of wispy beaten eggs in boiled chicken broth. The finished soup is finished by adding a thin stream of beaten...
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