Very Good Recipes of France

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Francês ensopado de legumes Francês ensopado de legumes By E Search Life 01/31/15 10:18 (adsbygoogle = window.adsbygoogle || []).push({}); materiais: 25 gramas de pimentão vermelhoPimentão amarelo 25 gramasCebolas 50 gramas100 gramas de batata30 gramas de cenourasPequenos cogumelos...
Francês molho de mostarda de milho cozido Francês molho de mostarda de milho cozido By E Search Life 01/30/15 03:15 (adsbygoogle = window.adsbygoogle || []).push({}); materiais: 200g de milho de bebê Temperos: Molho francês 1 colher de sopa de sementes de mostarda2 colheres de sopa de maionese prática: 1....
France: Galette des Rois (Pithivier) France: Galette des Rois (Pithivier) By 196 Flavors 01/04/15 06:55 Today is the feast of Epiphany and who says Epiphany in France says Galette des Rois or King Cake! I have fond memories of us munching on galette des rois throughout the month of January when I was younger… and even not as young. You would almost believe...
France: Mannala France: Mannala By 196 Flavors 12/04/14 19:40 The bishop with the red miter, Saint Nicolas, was honored this week on 196 F. In fact, in the Christian calendar, December 6th marks the day of Saint-Nicolas. We understood, through Joanne’s and Mike’s explanations that Saint Nicolas somehow the ancestor...
France: Saint Nicholas Gingerbread Cookies France: Saint Nicholas Gingerbread Cookies By 196 Flavors 11/30/14 18:20 It was not planned that way, but this special “Saint Nicolas” week will be quite focused on the traditions from the East of France. In fact, when we chose the festive theme for this week, I started my research in the Central European countries that celebrate...
10 Week-ends en France à Gagner avec Tendriade & mon « French burger » au Veau 10 Week-ends en France à Gagner avec Tendriade & mon « French burger » au Veau By Cuisine Addict 11/25/14 07:00 Preparation: 20 min - Cooking: 40 min Du 24/11 au 31/12/2014, Tendriade vous propose de partir en week-end en votant pour votre recette préférée parmi celle que j'ai créé pour la marque En exclu pour les lecteurs du blog, une cinquième recette: mon burger de veau maison (petits pains et ketchup...
France: Flamiche au Maroilles (Maroilles Tart) France: Flamiche au Maroilles (Maroilles Tart) By 196 Flavors 11/13/14 16:36 This week, we celebrated Veterans’ Day or the 96th anniversary of the signing of the Armistice of the First World War. For the occasion, the 196F team visited the Picardy region in France. On her post about Amiens macaroons, Joanne explained all about Picardy...
France: Macarons d’Amiens (Amiens Macarons) France: Macarons d’Amiens (Amiens Macarons) By 196 Flavors 11/11/14 15:14 Today marks the 96th anniversary of the signing of the Armistice of the First World War. Why are we featuring cuisine from Picardy you might ask? Because it is precisely in Picardy, in the dining wagon of Marshal Foch’s train, that the armistice between...
France: Ficelle Picarde (Crepe au Gratin) France: Ficelle Picarde (Crepe au Gratin) By 196 Flavors 11/10/14 17:20 This week, we are visiting Picardy to commemorate the signing of the armistice of the First World War in Compiègne on November 11, 1918. Picardy cuisine is quite rich in cheese, cream, ham and game such as rabbits. As it is not easy to find typical cheeses...
France: Pêche Melba (Peach Melba) France: Pêche Melba (Peach Melba) By 196 Flavors 08/12/14 01:55 It is the summer on 196 flavors, the opportunity for us to publish recipes featuring seasonal fruits and vegetables. Joanne delighted us with her ratatouille that smelled like Provence and Vera will take us a little further south this week for a very refreshing...
France: Ratatouille France: Ratatouille By 196 Flavors 08/03/14 19:53 How can we run a special Summer Fruits & Vegetables week without mentioning ratatouille? This flagship recipe of Provencal cuisine is however not as old as you may think. The word ratatouille, from Occitan ratatolha only started to appear at the end of...
France: Ratatouille France: Ratatouille By 196 Flavors 08/03/14 19:53 How can we run a special Summer Fruits & Vegetables week without mentioning ratatouille? This flagship recipe of Provencal cuisine is however not as old as you may think. The word ratatouille, from Occitan ratatolha only started to appear at the end of...
France: Foie gras France: Foie gras By 196 Flavors 07/25/14 06:45 Foie gras is part of the cultural and gastronomic heritage of France, no question about it. But do not expect me to mediate the war between the two regions of France who fiercely claim the paternity of this delicacy: Alsace and the Southwest of France....
France: Foie gras France: Foie gras By 196 Flavors 07/25/14 06:45 Foie gras is part of the cultural and gastronomic heritage of France, no question about it. But do not expect me to mediate the war between the two regions of France who fiercely claim the paternity of this delicacy: Alsace and the Southwest of France....
Forking it on the Road in France: Mauro Colagreco’s Mirazur Forking it on the Road in France: Mauro Colagreco’s Mirazur By Pick Up The Fork 07/22/14 12:43 It was a date which will live in infamy. I woke up early overlooking Monaco’s crystal blue Mediterranean sea, hopped on a bus winding through the hills of the Côte d’Azur, stopped off in Italy for an espresso, then wandered across the … Continue reading...
France: Chocolate Charlotte Russe France: Chocolate Charlotte Russe By 196 Flavors 07/20/14 18:42 It is vacation time on 196F. It is true that we are taking it easy with less regular publications. Bali, Israel and Mexico. These are the three destinations that the three of us chose to spend quality time with our families to discover new regions, customs,...
France: Chocolate Charlotte Russe France: Chocolate Charlotte Russe By 196 Flavors 07/20/14 18:42 It is vacation time on 196F. It is true that we are taking it easy with less regular publications. Bali, Israel and Mexico. These are the three destinations that the three of us chose to spend quality time with our families to discover new regions, customs,...
France: Flognarde France: Flognarde By 196 Flavors 07/14/14 13:26 Every year since 1880, the Republic celebrates the Nation on July 14th. It celebrates Bastille Day and the French Revolution. For the occasion, every French city throws beautiful fireworks and organizes big parties to celebrate the national holiday. On...
France: Flognarde France: Flognarde By 196 Flavors 07/14/14 07:38 Every year since 1880, the Republic celebrates the Nation on July 14th. A commemoration of Bastille Day and the French Revolution. For the occasion, every French city throws beautiful fireworks and organizes big parties to celebrate the national holiday....
Petits Gâteaux Ballons de Foot France/Brésil Petits Gâteaux Ballons de Foot France/Brésil By Mes P'tits Biscuits Gourmands 07/12/14 03:02 La France et le Brésil sont éliminés. Bon ben pas grave, on se régale quand même à regarder les autres jouer ! Pour le coup, je vous propose un dessert très chocolaté France-Brésil. D'une part, parce qu'en France, nous sommes très grands consommateurs de...
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