Very Good Recipes of France

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My trip to Europe: Le Tacos de Lyon in Grenoble, France - Mexican tacos made by the French My trip to Europe: Le Tacos de Lyon in Grenoble, France - Mexican tacos made by the French By 06/12/14 06:00 Each time I was visiting my family in Grenoble, France, my nephew Valentin was mentioning this place called Le Tacos de Lyon. As at the same time he was talking about kebab, I was definitely intrigued, wondering how the French would make Mexican tacos and...
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10 Week-ends en France à Gagner avec Tendriade & mon « French burger » au Veau 10 Week-ends en France à Gagner avec Tendriade & mon « French burger » au Veau By Cuisine Addict 11/25/14 07:00 Preparation: 20 min - Cooking: 40 min Du 24/11 au 31/12/2014, Tendriade vous propose de partir en week-end en votant pour votre recette préférée parmi celle que j'ai créé pour la marque En exclu pour les lecteurs du blog, une cinquième recette: mon burger de veau maison (petits pains et ketchup...
France: Flamiche au Maroilles (Maroilles Tart) France: Flamiche au Maroilles (Maroilles Tart) By 196 Flavors 11/13/14 16:36 This week, we celebrated Veterans’ Day or the 96th anniversary of the signing of the Armistice of the First World War. For the occasion, the 196F team visited the Picardy region in France. On her post about Amiens macaroons, Joanne explained all about Picardy...
France: Macarons d’Amiens (Amiens Macarons) France: Macarons d’Amiens (Amiens Macarons) By 196 Flavors 11/11/14 15:14 Today marks the 96th anniversary of the signing of the Armistice of the First World War. Why are we featuring cuisine from Picardy you might ask? Because it is precisely in Picardy, in the dining wagon of Marshal Foch’s train, that the armistice between...
France: Ficelle Picarde (Crepe au Gratin) France: Ficelle Picarde (Crepe au Gratin) By 196 Flavors 11/10/14 17:20 This week, we are visiting Picardy to commemorate the signing of the armistice of the First World War in Compiègne on November 11, 1918. Picardy cuisine is quite rich in cheese, cream, ham and game such as rabbits. As it is not easy to find typical cheeses...
France: Pêche Melba (Peach Melba) France: Pêche Melba (Peach Melba) By 196 Flavors 08/12/14 01:55 It is the summer on 196 flavors, the opportunity for us to publish recipes featuring seasonal fruits and vegetables. Joanne delighted us with her ratatouille that smelled like Provence and Vera will take us a little further south this week for a very refreshing...
France: Ratatouille France: Ratatouille By 196 Flavors 08/03/14 19:53 How can we run a special Summer Fruits & Vegetables week without mentioning ratatouille? This flagship recipe of Provencal cuisine is however not as old as you may think. The word ratatouille, from Occitan ratatolha only started to appear at the end of...
France: Ratatouille France: Ratatouille By 196 Flavors 08/03/14 19:53 How can we run a special Summer Fruits & Vegetables week without mentioning ratatouille? This flagship recipe of Provencal cuisine is however not as old as you may think. The word ratatouille, from Occitan ratatolha only started to appear at the end of...
France: Foie gras France: Foie gras By 196 Flavors 07/25/14 06:45 Foie gras is part of the cultural and gastronomic heritage of France, no question about it. But do not expect me to mediate the war between the two regions of France who fiercely claim the paternity of this delicacy: Alsace and the Southwest of France....
France: Foie gras France: Foie gras By 196 Flavors 07/25/14 06:45 Foie gras is part of the cultural and gastronomic heritage of France, no question about it. But do not expect me to mediate the war between the two regions of France who fiercely claim the paternity of this delicacy: Alsace and the Southwest of France....
Forking it on the Road in France: Mauro Colagreco’s Mirazur Forking it on the Road in France: Mauro Colagreco’s Mirazur By Pick Up The Fork 07/22/14 12:43 It was a date which will live in infamy. I woke up early overlooking Monaco’s crystal blue Mediterranean sea, hopped on a bus winding through the hills of the Côte d’Azur, stopped off in Italy for an espresso, then wandered across the … Continue reading...
France: Chocolate Charlotte Russe France: Chocolate Charlotte Russe By 196 Flavors 07/20/14 18:42 It is vacation time on 196F. It is true that we are taking it easy with less regular publications. Bali, Israel and Mexico. These are the three destinations that the three of us chose to spend quality time with our families to discover new regions, customs,...
France: Chocolate Charlotte Russe France: Chocolate Charlotte Russe By 196 Flavors 07/20/14 18:42 It is vacation time on 196F. It is true that we are taking it easy with less regular publications. Bali, Israel and Mexico. These are the three destinations that the three of us chose to spend quality time with our families to discover new regions, customs,...
France: Flognarde France: Flognarde By 196 Flavors 07/14/14 13:26 Every year since 1880, the Republic celebrates the Nation on July 14th. It celebrates Bastille Day and the French Revolution. For the occasion, every French city throws beautiful fireworks and organizes big parties to celebrate the national holiday. On...
France: Flognarde France: Flognarde By 196 Flavors 07/14/14 07:38 Every year since 1880, the Republic celebrates the Nation on July 14th. A commemoration of Bastille Day and the French Revolution. For the occasion, every French city throws beautiful fireworks and organizes big parties to celebrate the national holiday....
Petits Gâteaux Ballons de Foot France/Brésil Petits Gâteaux Ballons de Foot France/Brésil By Mes P'tits Biscuits Gourmands 07/12/14 03:02 La France et le Brésil sont éliminés. Bon ben pas grave, on se régale quand même à regarder les autres jouer ! Pour le coup, je vous propose un dessert très chocolaté France-Brésil. D'une part, parce qu'en France, nous sommes très grands consommateurs de...
Petits Gâteaux au Chocolat Ballons de Foot France/Brésil Petits Gâteaux au Chocolat Ballons de Foot France/Brésil By Mes P'tits Biscuits Gourmands 07/11/14 06:41 La France et le Brésil sont éliminés. Bon ben pas grave, on se régale quand même à regarder les autres jouer ! Pour le coup, je vous propose un dessert très chocolaté France-Brésil. D'une part, parce qu'en France, nous sommes très grands consommateurs de...
Little Adventures with Barny at the Tour de France Little Adventures with Barny at the Tour de France By JibberJabberUK 07/09/14 11:09 We've been on several little adventures with Barny, the sponge bear snack. First there was an insect hunt and then we went to Clumber Park. Neither of these could match seeing the Tour de France go through Yorkshire! We decided to we wanted to watch both...
My trip to Europe: l'Eden in Coublevie, France My trip to Europe: l'Eden in Coublevie, France By I just want to eat!I 06/20/14 06:00 Few years ago, we discovered L'Eden, a seafood restaurant located in Coublevie, Isère (check out my previous post). This is a spot that my family knows well, so we decided to go there to celebrate Mother's Day. Know that Mother's Day in France is always...
My trip to Europe: Le Rempart, Tournus, France My trip to Europe: Le Rempart, Tournus, France By I just want to eat!I 06/19/14 06:00 Our last Michelin Star restaurant we tried in our trip in Bourgogne was Le Rempart in Tournus. Nice small city of approximately 6,200 inhabitants, located along the Saône river; it was very quiet at the time we were there, if not for the activity surrounding...
My trip to Europe: Le Cloître in Cluny, France My trip to Europe: Le Cloître in Cluny, France By I just want to eat!I 06/18/14 06:00 We were in Cluny, famous for its abbey founded in the 10th Century, one of the largest before being destroyed. Since the end of the 19th century, it is one of the centers of the Ecole des Arts et Métiers, that was organizing a party for the end of the school...
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