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The Little Things #74: Organized Preserves The Little Things #74: Organized Preserves By Savvy Eats 02/07/14 15:30 I’m the kind of person who is easily overwhelmed by a cluttered surrounding. I’ve found that when my mind is feeling muddled and I just can’t focus, it is often because the space around me is cluttered and unorganized. And what makes me disproportionally...
Marmalade-Glazed Shrimp Stir Fry Marmalade-Glazed Shrimp Stir Fry By Savvy Eats 02/05/14 16:30 Preparation: 15 min - Cooking: 10 min When I started brainstorming recipes for February’s Using Your Preserves theme, one of the first jars I pulled off of our canning shelves was a jar of lemon-lime marmalade. I love that marmalade, but to be honest, it doesn’t have as much flexibility as...
February: Using Your Preserves February: Using Your Preserves By Savvy Eats 02/03/14 18:30 Welcome to February. For me and my midwest/upstate New York upbringing, February and March have the potential to be the dreariest months – the holidays have long since come and gone, and the shine of a promising new year can start to wear off, succumbing...
Veggie-Packed Fried Rice + Giveaway Veggie-Packed Fried Rice + Giveaway By Savvy Eats 01/31/14 16:11 Preparation: 15 min - Cooking: 15 min You all know I love using up leftovers in new and creative ways. The beauty of fried rice is that is the ultimate “use up all the veggie scraps in your fridge” meal. Just make sure everything is cut to approximately the same size and shape so that it cooks...
55 Ways to Make Comfort Food Healthier (+ Infographic) 55 Ways to Make Comfort Food Healthier (+ Infographic) By Savvy Eats 01/29/14 16:09 All month, I’ve been thinking about what exactly qualifies a recipe as healthier, particularly when it comes to hearty, warming winter favorites. While this list is not at all inclusive, here are 8 ways I’ve found to “health-ify” your comfort food. How...
A Savvy Week: Cilantro and Spice A Savvy Week: Cilantro and Spice By Savvy Eats 01/27/14 15:30 Coming up with a Savvy Weekly Menu isn’t just about getting multiple uses out of your main ingredients. It is easy to roast a chicken one day, and turn the leftover chicken into tacos the next. And I’m all for that kind of cooking efficiency. But it isn’t...
Cilantro Lime Chicken Cilantro Lime Chicken By Savvy Eats 01/24/14 15:30 Preparation: 35 min - Cooking: 15 min I have this tendency to get sucked into things. Once I get going on a project, I have trouble pulling myself away, whether it be redesigning my blog or editing a new podcast episode. I get caught up in TV shows (currently Veronica Mars), obsessed with new-to-me...
Savvy Cookbooks: Cooking with Greek Yogurt Savvy Cookbooks: Cooking with Greek Yogurt By Savvy Eats 01/22/14 15:30 With 68 recipes ranging from breakfasts to mains to sides to desserts, there is something for everyone in Cooking with Greek Yogurt. Among the most unique are the spicy penne with shrimp (page 106), the yogurt and chive smashed potatoes (page 123) and the...
Reading List Reading List By Savvy Eats 01/20/14 15:30 Photos: Recent shots from Instagram. Follow me here. BLOGGER RECIPES I’VE MADE AND LOVED RECENTLY Pineapple coconut smoothie from Oh My Veggies/Kitchen Treaty Roasted cauliflower and parsnip soup from Spoon Fork Bacon BLOGGER RECIPES ON MY TO-MAKE LIST...
Tropical Breakfast Quinoa Tropical Breakfast Quinoa By Savvy Eats 01/17/14 15:30 Preparation: 5 min - Cooking: 15 min This elimination diet is getting to be difficult. I just want a big bowl of popcorn. Or a latte. Or some ramen from the Korean place across town. Oh! And cheese + crackers + pepper jelly. But really, the popcorn. I would really like some popcorn. Air-popped,...
Brain Food 101: Storing Baking Ingredients Brain Food 101: Storing Baking Ingredients By Savvy Eats 01/15/14 19:25 I’m loving this whole having-a-podcast thing. In our second episode of Best Life Ever, Heather and I chatted about getting our baking ingredients organized. Seriously, why do I have three containers of all-purpose flour? That’s just unnecessary. So let’s...
The Little Things #73: Inspiring Cookbooks The Little Things #73: Inspiring Cookbooks By Savvy Eats 01/13/14 14:00 I haven’t written an update on my hypothyroidism and health in ages. It has just felt too personal, and too difficult, to write about. But I’ve seen a lot of specialists, and the logical next step is to try an elimination diet. I’ve been tested for food...
Vegan Quinoa Corn Chowder Vegan Quinoa Corn Chowder By Savvy Eats 01/09/14 14:00 Preparation: 10 min - Cooking: 25 min Remember when I put together the 2013 Savvy Food Bucket List? No? That’s okay, because I apparently forgot, too. I remembered only last week, as I was making plans and goals for the year. Despite my forgetting that the list even existed, I did still manage...
January: Healthy Comfort Food January: Healthy Comfort Food By Savvy Eats 01/02/14 18:16 Welcome to January. This year, it feels like we careened around the corner after the holidays, screeching our wheels as we sped into the new year. Perhaps it is because both Christmas and New Year’s came so early in the week, giving us what felt like four...
13 Top Savvy Recipes of 2013 13 Top Savvy Recipes of 2013 By Savvy Eats 12/31/13 14:00 On today, the last day of the year, it only seems appropriate to look back on most popular recipes on Savvy Eats this year. Below, find the 13 most popular recipes on Savvy Eats this year: The post 13 Top Savvy Recipes of 2013 appeared first on Savvy Eats....
Ranch Chicken Sliders on Pretzel Rolls Ranch Chicken Sliders on Pretzel Rolls By Savvy Eats 12/30/13 14:00 Preparation: 1h - Cooking: 8h We’re hosting the second annual Grice Game Night New Year’s Party tomorrow night, and I couldn’t be more excited. Fifteen people, cocktails and forty-plus board games to choose from sounds like an amazing way to ring in 2014 to me. Last year, I made the...
Hot Chai Buttered Rum Hot Chai Buttered Rum By Savvy Eats 12/27/13 14:00 Preparation: 25 min - Cooking: 5 min I hope you all had a very happy holiday! Now that Christmas and all the other winter holidays are past, let’s move on to New Year’s Eve, shall we? I’ve been putting together my menu and cocktail list for our big board games New Year’s Eve party, and my...
The Little Things #72: Holiday Edition The Little Things #72: Holiday Edition By Savvy Eats 12/24/13 14:00 Happy holidays! Let’s talk about all the little things that are making us happy today. I’ll start: 1. Having two days off of work, full of movies, food, friends and games. 2. Eggnog spiked with pumpkin spice Irish cream. It’s like magic! 3. On a related...
Reading List Reading List By Savvy Eats 12/23/13 16:15 Photo: Holiday cookie baking. This batch was my white chocolate tangerine tea cakes! Follow me on Instagram for more photos of my daily life. Aka: pictures of food, puppies and board games. Savvy Eats I know it is cookie season and all, but I really want...
37 diy Food Gifts You Can Make This Weekend 37 diy Food Gifts You Can Make This Weekend By Savvy Eats 12/20/13 14:00 There are only 5 days to Christmas…have you finished making, buying and wrapping all your gifts? If not, have no fear – I have 37 DIY food gifts you can easily make in a weekend. Bonus: most, if not all, of these would also make excellent host(ess) gifts...

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