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Chicken Breast with Dried Cherry Sauce  #Weekend Bites  #Stoneridge Orchards Montmorency Cherries Chicken Breast with Dried Cherry Sauce #Weekend Bites #Stoneridge Orchards Montmorency Cherries By Simple Living and Eating 12/19/14 02:30 Preparation: 15 min This post is sponsored by Stoneridge Orchards. All opinions are my own. Happy Holidays everyone. Thanks for stopping by today. I know you are busy cooking, wrapping, and possibly still shopping for presents. If you are baking for the holidays I'm certain...
Orange & Olive Salad #French Fridays with Dorie Orange & Olive Salad #French Fridays with Dorie By Simple Living and Eating 12/17/14 06:00 I was extremely skeptical about this recipe, so much so that I decided to just slice a single orange and a few slivers of onion to test this recipe solo at lunch. Now I'm a Mediterranean girl and I love olives and onions, and oranges are terrific in season...
Feast of the Seven Fishes: Fish Recipe Round-Up  #Weekly Menu Plan Feast of the Seven Fishes: Fish Recipe Round-Up #Weekly Menu Plan By Simple Living and Eating 12/15/14 06:00 Haddock with Parsley Cream Sauce It is a Southern Italian tradition to have a feast of seven fishes on Christmas Eve. The origin of the tradition is debated, but most likely the seven fishes represent the seven sacraments of the Catholic Church. Read more...
Sugar-Free Holiday Ricotta Loaf  #Weekend Bites  #Lily's Sweets Sugar-Free Holiday Ricotta Loaf #Weekend Bites #Lily's Sweets By Simple Living and Eating 12/12/14 02:30 This post is sponsored by Lily's Sweets. All opinions are my own. During the holidays when family and friends get together there is usually one or more guests who can't eat sugar. It is nice to have a little treat that they can enjoy too. This Sugar-Free...
Slow Cooker Beef & Dried Apricot Tagine  #French Fridays with Dorie Slow Cooker Beef & Dried Apricot Tagine #French Fridays with Dorie By Simple Living and Eating 12/10/14 06:00 Preparation: 20 min Tis the season to be extra busy and there is no exception in the Balch house. On top of shopping for Christmas presents and holiday parties. My son is working toward a Boy Scouts merit badge in rock climbing and my daughter just won her first foil competition....
Chicken with Pineapple Sauce #Samoa #Food of the World Chicken with Pineapple Sauce #Samoa #Food of the World By Simple Living and Eating 12/09/14 02:30 I love being part of Food of the World because I never know what part of the world I will get to explore. Samoa a group of islands in the South Pacific was chosen for this month, and I have to say quite frankly, I barely even heard of the country, other...
The Stuffing That Almost Wasn't. #Win a Year's Supply of Applegate's Natural Good Morning Bacon #Weekly Menu Plan The Stuffing That Almost Wasn't. #Win a Year's Supply of Applegate's Natural Good Morning Bacon #Weekly Menu Plan By Simple Living and Eating 12/08/14 06:00 This post is sponsored by Applegate. All opinions are my own. There was the "Year Without a Santa Claus." but could you image a Thanksgiving without BACON. No I didn't say turkey; I said BACON. Read more » CommentsComments Related StoriesThe Farm to Table...
Shrimp & Andouille Sausage with Curried Rice  #Weekend Bites Shrimp & Andouille Sausage with Curried Rice #Weekend Bites By Simple Living and Eating 12/05/14 02:30 Excuse the not so great photos this was an unplanned recipe. When I saw how rapidly my family was devouring this dish I realized that I should share it with you because it was really simple to make and full of flavor. Read more » CommentsWhat a nice twist...
Tartine de Viande des Grisons  #French Fridays with Dorie Tartine de Viande des Grisons #French Fridays with Dorie By Simple Living and Eating 12/03/14 06:00 Every once in a while I am reminded that I know nothing about beef. I am a child of sausage manufacturers. I never ate hamburgers; growing up we had sausage patties. The only other meat we ate was chicken. Read more » CommentsComments Related StoriesCreamy...
House Trip: Local Food Guide to New York City House Trip: Local Food Guide to New York City By Simple Living and Eating 12/01/14 06:00 In association with House Trip I bring you a guide to New York City Food. I went to college in New York City and lived in Manhattan for several years afterward. I currently live only an hour from NYC by train. I often visit New York City with the sole intention...
Creamy Red Kuri Soup: inspired by Béatrix's Red Kuri Soup #Weekend Bites #French Fridays with Dorie Creamy Red Kuri Soup: inspired by Béatrix's Red Kuri Soup #Weekend Bites #French Fridays with Dorie By Simple Living and Eating 11/27/14 02:30 I tried Red Kuri squash last year after being enticed by the possibility of not having to peel a squash. I love squash, but I find first cutting it, then cleaning out the seeds and innards, then having to cut it away from the skin just down right exhausting....
The Farm to Table French Phrasebook with giveaway  #Weekly Menu Plan The Farm to Table French Phrasebook with giveaway #Weekly Menu Plan By Simple Living and Eating 11/24/14 06:00 This post is sponsored by Ulysses Press all opinions are my own. It was such serendipity that I was contacted to review The Farm to Table French Phrasebook by Victoria Mas just before I left for Paris. I read the book on the plane and felt well prepared...
Best Thanksgiving Recipes  #Weekend Bites Best Thanksgiving Recipes #Weekend Bites By Simple Living and Eating 11/21/14 02:30 Pumpkin Yogurt Loaf with Maple Carmel Sauce I'm not expecting any harp strings from you, but readjusting to the family schedule with jet lag has been harder than I expected. The kids' activities and our holiday plans did not take a pause for Paris... not...
Storzapretis (aka Corsican Spinach and Mint Gnocchi) #French Fridays with Dorie Storzapretis (aka Corsican Spinach and Mint Gnocchi) #French Fridays with Dorie By Simple Living and Eating 11/19/14 06:00 I went into making Storapretis with the arrogance of a five year old. Growing up next door to my Italian grandmother I spent hours, upon hours making Cavatelli pasta. Painstakingly rolling and folding eat little piece of pasta. Read more » CommentsComments...
Paris Trip: My 50th Birthday in the City of Lights  #Weekly Menu Plan Paris Trip: My 50th Birthday in the City of Lights #Weekly Menu Plan By Simple Living and Eating 11/17/14 06:00 Effel Tower, Arc de Tromphe, The Opera, Place de la Concorde Bon Jour, My husband and I are back from our "romantic" (code for no kids) trip to Paris. The weather was terrific for November only a little overcast, no rain and in the 50's. It is a great time...
Back from Paris! #Weekend Bites Back from Paris! #Weekend Bites By Simple Living and Eating 11/14/14 02:40 Me by the pyramid entrance of the Louvre. Bon Jour, I just got back from my 50th birthday trip to Paris with my husband... yes just the two of us. I have never been so far away from the kids. I had a freak out moment... but I got over it very quickly and...
Weekend Bites in Paris! Oooh la, la Weekend Bites in Paris! Oooh la, la By Simple Living and Eating 11/07/14 02:30 Simple Living and Eating is taking a little holiday in Paris to celebrate my 50th birthday. I promise to post some pictures and tell you about the wonderful food I eat while visit. Please enjoy the party. Diane An InLinkz Link-up CommentsComments Related...
Turkey Hash: Thanksgiving Dinner Hash  #Cooking with Frank's RedHot Cayenne Pepper Sauce #Weekly Menu Plan Turkey Hash: Thanksgiving Dinner Hash #Cooking with Frank's RedHot Cayenne Pepper Sauce #Weekly Menu Plan By Simple Living and Eating 11/03/14 14:19 This post is sponsored by Frank's Red Hot. All opinions are my own. Frank's Red Hot has always been my go to hot sauce. We use it every year to make Buffalo Wings for the Super Bowl and my teenage son regularly splashes some on meals that he claims are...
Slow Cooker Hungarian Goulash: Ghoul-lash!  #Weekend Bites Slow Cooker Hungarian Goulash: Ghoul-lash! #Weekend Bites By Simple Living and Eating 10/31/14 01:30 Preparation: 15 min When I received an invitation to a Halloween party I responded, "I will be there with something ghoulish to eat... maybe goulash?" At the time I was just being cute, but then I thought about it...maybe I will make goulash! Read more » CommentsYou made my...
Osso Buco in a Tomato Orange Sauce: Osso Buco å l' Arman  #French Fridays with Dorie Osso Buco in a Tomato Orange Sauce: Osso Buco å l' Arman #French Fridays with Dorie By Simple Living and Eating 10/29/14 05:00 Preparation: 30 min I didn't know that the French had hijacked the beloved Italian dish: Osso Buco? I grew up eating this dish flavored with a lot of pepper and garlic. Dorie Greenspan's recipe a l' Arman (after the French artist) is a lot more sophisticated and very French....
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