Very Good Recipes of Chicken from Vivian Pang Kitchen
There are 14 Chicken recipes on the blog Vivian Pang Kitchen. (2972 on all the blogs)
Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.
Stir Fried Oyster Mushroom with Tofu in 3 cups Chicken(三杯雞) Style
By Vivian Pang Kitchen
05/17/13 09:49
Three cups chicken is actually famous dish in Taiwan. "Three cups" derives its name from the three cups of sauces required. For each chicken, a cup each of soy sauce, rice wine and sesame oil are added. Some are added sugar, ginger and basil too. Being...
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Kuzi Ayam (Curry Chicken)- mff Kelantan
By Vivian Pang Kitchen
04/20/13 09:32
Looking at the curry gravy, you might wonder how much chilies inside this curry? Surprisingly this Kelantan style curry chicken not using any chilies! Tomato purée and tomato sauce are the main ingredients that give this dish 'curry' looks! Besides few...
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Ayam Percik (Grilled Chicken) -mff Kelantan
By Vivian Pang Kitchen
04/12/13 09:44
I have been eyeing on Ayam Percik recipe for quite long. Ever since I saw Ayam Percik of Lena aka Frozen Wings during MFF Terengganu I knew I going to cook. But at last I can't make it. So this time not going to miss Kelantan version of Ayam Percik :D Whenever...
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Crispy Skin Roasted Chicken Thighs
By Vivian Pang Kitchen
03/20/13 09:29
This recipe I have posted before but with whole chicken . One of my FB readers asking whether can be done with only drumsticks instead of whole bird. Actually I seldom bake whole chicken because we can’t finish in one meal. Unless I want to keep certain...
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Malay Red Cooked Chicken / Ayam Masak Merah (Kids version)
By Vivian Pang Kitchen
03/18/13 04:25
I never think that I can cook Malay Red Cooked Chicken for kids until I read it from My Little Favourite DIY . I omit chili totally as my kids can’t take any heat. Yes this dish is well received by them. But for me I prefer to go with some hot chili sauce...
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Pineapple Salad with Crispy Herbed Chicken Fillet
By Vivian Pang Kitchen
02/06/13 14:04
I like to support my friends Doreen from My Little Favourite DIY and Zoe from Baking for Happy Kids for their event, Little Thumbs Up! Each month one ingredient is nominated and that will be the ingredient to be used in the recipes for blog posting. For...
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Braised Chicken Wings with Mushroom
By Vivian Pang Kitchen
02/03/13 14:59
Believe it or not these golden brown wings are cooked without adding any oil. It is cooked on its own fat. After placing in hot wok the fat will release and sear the meat till golden brown colour. In Chinese cuisine, braising is commonly used especially...
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Crispy Skin Roasted Chicken
By Vivian Pang Kitchen
01/23/13 04:08
I used this recipe before for roasting duck . The result turns out great! As the named stated crispy skin! This time I'm using chicken. My kids love it! The preparation is not much. As long as is sunny day you shall have no problem to get crispy skin roasted...
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Nasi Kebuli with Spiced Roast Chicken-mff Pahang
By Vivian Pang Kitchen
12/29/12 13:39
I never heard of Nasi Kebuli until I read it in MFF-Pahang. By looking at the spices used in the recipe I know I'm going to cook. Coriander seeds, fennel seeds and cumin seeds are the spices commonly used in my kitchen. I used to marinate chicken for roasted...
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Chicken Kapitan
By Vivian Pang Kitchen
08/02/12 10:51
Melaka, you will think off Baba-Nyonya food which has the influence of Malay and Chinese culture. Like other curry lots of spices are used in this Chicken Kapitan. One thing unique is soya bean paste is added which usually appear in Chinese cooking. I found...
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Chicken Pie/ Shortcrust Pastry
By Vivian Pang Kitchen
07/30/12 11:14
I'm glad I manage to take part in another bake-along which hosted by Zoe of Bake for Happy Kids , Joyce of Kitchen Flavours and Lena of Frozen Wings . This time is chicken pie. I actually bake this pie and serve my family as weekend lunch. As we all know...
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Avocado Mexican Salsa with Crispy Chicken
By Vivian Pang Kitchen
07/25/12 10:18
Before I go to today recipe I like to talk about Avocados From Mexico. They are the World’s Finest! Grown in the volcanic soil of Michoacán, their avocado trees bloom year round – the only place in the world that this is true. Originally grown in Mexico,...
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Chicken Fillets in Tomato Sauce
By Vivian Pang Kitchen
04/15/12 00:15
Iused to buy whole chicken. I will keep the thigh, drumstick and wings for roastchicken. Trim out the breast fillet and the remaining is for soup. Why trim outthe breast meat??? My hubby used to complaint that the breast meat texture isdry ( 柴 )and rubbery....
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Chicken Nuggets
By Vivian Pang Kitchen
02/22/12 04:20
One day my younger son asking for chicken nuggets. I was surprise because I never prepare nuggets for him before. After some conversation then I know he ate in school during party time. I read about chicken nuggets recipe sometimes from fellow blogger friends....
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