Very Good Recipes of Pan from Oriyarasoi

There are 3 Pan recipes on the blog Oriyarasoi. (1476 on all the blogs)

Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.

Pan-seared Spinach and Potato Cigars ( with a Sour cream dip ) -

Oriyarasoi 03/03/16 14:28
Six ingredients in common. One main course. One dessert. No omitting any ingredient for either course. On top of that it has to make the cut. Gourmet. Nothing less for the esteemed judges. Sounds like a Dr. Jekyll and Mr Hyde situation, doesn't it ? Well,...
- Sour Cream Dip
- Sour Cream
- Spinach
- Potato
- Cream
- Pan
- Dip
Fuel Efficient Method of Cooking Rice In Open Pan -

Oriyarasoi 05/15/14 12:35
Most of us are used to cooking rice in the pressure cooker in order to save both time and fuel. While this does away with the constant need to monitor the rice and draining away the excess water, it is not the healthiest way to cook rice. Recent studies...
- Cooking
- Rice
- Pan
Tawa Bara ( Pan fried Vadas ) -

Oriyarasoi 12/27/13 06:01
Crispy vadas or 'bara' as we call them in Odisha are a perennial favorite with almost everyone I have come across. But they are laden with oil and hence weight watchers/diabetics/people with blood pressure prefer to keep them off their menu. However, during...
- Fried
- Vada
- Pan

Oriyarasoi

Oriya cusine boasts of typically low calorie preparations which are easy to prepare and good to eat. The dominant spices are besara(mustard seeds ground with garlic), and pancha-phutana (mustard, cumin, fennel, fenugreek and black cumin ). The main course invariably incorporates rice, dal and various vegetable prepartions.The low oil and spice content invariably makes it a delight for the calorie consious and those suffering from high blood pressure and hyperacidity related disorders.

Blog: Oriyarasoi

Recipes from Oriyarasoi

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Very Good Recipes of Pan from Oriyarasoi

Pan-seared Spinach and Potato Cigars ( with a Sour cream dip ) -

Fuel Efficient Method of Cooking Rice In Open Pan -

Tawa Bara ( Pan fried Vadas ) -

Oriyarasoi

Recipes from Oriyarasoi

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