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Lime, Chili and Roasted Pumpkin Quinoa Salad Lime, Chili and Roasted Pumpkin Quinoa Salad By Delicieux 02/25/15 03:29 Preparation: 20 min - Cooking: 30 min A hearty and substantial gluten free and vegan quinoa salad of sweet caramelised pumpkin with lime zest, juice and chili. Serve at your next bbq or party and watch it disappear! There are few things I love more than roasted butternut pumpkin, otherwise...
Pea and Mint Pancakes {gluten free} Pea and Mint Pancakes {gluten free} By Delicieux 02/18/15 07:32 Preparation: 10 min - Cooking: 15 min These gluten free savoury pea and mint pancakes are perfect for lazy weekend brunches. I know, I know, I’m late for pancake day. Better late than never right? The post Pea and Mint Pancakes {gluten free} appeared first on Delicious Everyday. ©2015 Delicious...
Mexican Black Bean Salad with Cumin, Lime and Smoked Paprika dressing {vegan} Mexican Black Bean Salad with Cumin, Lime and Smoked Paprika dressing {vegan} By Delicieux 02/10/15 15:00 Preparation: 25 min This quick and easy vegan Mexican Black Bean Salad is filling and nutritious, and packs a punch thanks to a lime, cumin and smoked paprika dressing. If you follow me on Instagram, this salad may look vaguely familiar. The reason being it is one of my favourites...
Honey and Rosemary Upside Down Fig Cake Honey and Rosemary Upside Down Fig Cake By Delicieux 02/04/15 05:48 Preparation: 20 min - Cooking: 1h30 This Upside Down Fig Cake is a beautiful cake, with a tender crumb, and a subtle surprise of rosemary. There have been figs aplenty at my local farmers market of late and I’ve been lapping them up. It’s hard not to resist eating them as is, but when I picked...
Caramelised Cauliflower with Chickpeas, Baby Kale, Lemon & Toasted Buckwheat {vegan + gluten free} Caramelised Cauliflower with Chickpeas, Baby Kale, Lemon & Toasted Buckwheat {vegan + gluten free} By Delicieux 01/16/15 05:11 Preparation: 15 min - Cooking: 30 min A wonderfully addictive vegan and gluten free cauliflower salad recipe with caramelised cauliflower, cumin, onions, chickpeas with a bright finish thanks to lemon zest and juice. Toasted buckwheat adds a final crunch. To say I love chickpeas is an understatement....
Top 10 recipes of 2014 Top 10 recipes of 2014 By Delicieux 12/29/14 07:25 2014, it is almost over. So it is time to look back and reflect on the year that was. And the recipes from this year. I’ve been blogging for 7 years now. Practically forever in the blogging world. When I started I had no idea what I was doing, and I posted...
Chickpea Blini with Hummus and Mushrooms {vegan + gluten free} Chickpea Blini with Hummus and Mushrooms {vegan + gluten free} By Delicieux 12/10/14 05:50 Preparation: 20 min - Cooking: 20 min These fantastic chickpea blini are a great way to kick off your holiday celebrations. Topped with hummus, mushrooms and porcini they are vegan and gluten free! We’ve been eating a lot of chickpea crepes, also called socca, in our house of late. Continue...
Christmas Cookbook Guide – my favourite vegetarian cookbooks Christmas Cookbook Guide – my favourite vegetarian cookbooks By Delicieux 12/05/14 00:20 I have a bit of a weakness for cookbooks. Ok, a bit of a weakness is an understatement. I love cookbooks and only wished my budget allowed me to add all the books I wanted to my collection. Some are beautiful, and I love flipping through the pages, despite...
Portobello Mushroom Banh Mi with Sriracha Mayonnaise {vegetarian} Portobello Mushroom Banh Mi with Sriracha Mayonnaise {vegetarian} By Delicieux 12/03/14 03:59 Preparation: 15 min - Cooking: 10 min Juicy portobello mushrooms and crispy baguettes come together in this vegetarian spin on the Vietnamese classic bánh mì. My parents have spent the last few months in France, and heading to the boulangerie to purchase freshly baked baguettes has become a...
Cucumber and Elderflower Collins Cucumber and Elderflower Collins By Delicieux 11/05/14 07:33 Preparation: 5 min The ultimate refreshing summer cocktail. The Cucumber and Elderflower Collins is floral, delicate and sure to be a winner at your next party. I thought it was time I introduced you to my favourite cocktail. The Cucumber and Elderflower Collins. Continue...
Lemongrass, mint, ginger and kaffir lime syrup Lemongrass, mint, ginger and kaffir lime syrup By Delicieux 10/29/14 06:51 A deliciously refreshing and lightly perfumed syrup. Use it in a spritz, drizzle over pancakes or enjoy in cocktails. Hot days call for cold drinks. Lots of them. Continue reading Lemongrass, mint, ginger and kaffir lime syrup or leave a comment ©2014 Delicious...
Fragrant Coconut poached Romanesco & Chickpeas {vegan} Fragrant Coconut poached Romanesco & Chickpeas {vegan} By Delicieux 10/22/14 11:38 Preparation: 15 min - Cooking: 15 min My favourite thing about weekends is not sleep-ins. In part that is probably because I seem incapable of sleeping beyond 6am, but in reality the thing I look forward to most about the weekend is the farmers markets. Continue reading Fragrant Coconut poached...
Creamy mushroom vegan alfredo {vegan + dairy free} Creamy mushroom vegan alfredo {vegan + dairy free} By Delicieux 10/15/14 08:19 Preparation: 15 min - Cooking: 15 min I’ve been absent from this space for far longer than I had originally anticipated. I’ve had a lot going on behind the scenes, including moving house, but I’m back and I’m back for a good cause. Continue reading Creamy mushroom vegan alfredo {vegan + dairy...
Flourless Chocolate Fondants {gluten free} Flourless Chocolate Fondants {gluten free} By Delicieux 08/06/14 07:34 As a chocolate lover there are not many chocolate things I don’t love. Chocolate cake, chocolate cookies, chocolate macarons, and chocolate ice cream – I love them all. But there is nothing quite like the anticipation of digging your spoon into the centre...
Parsnip Latkes with Mustard Cashew Cream and Honey Roasted Apples {gluten free, dairy free} Parsnip Latkes with Mustard Cashew Cream and Honey Roasted Apples {gluten free, dairy free} By Delicieux 07/30/14 04:57 These parsnip fritters were born of a desire to find a new way to enjoy one of my favourite vegetables – the humble parsnip. Traditionally I’ll roast them so they become lovely and caramelised, sometimes I’ll serve them mashed with carrots (one of my childhood...
Barley and mushroom salad with poached eggs Barley and mushroom salad with poached eggs By Delicieux 07/28/14 06:43 Preparation: 20 min - Cooking: 1h20 As much as I look forward to winters comfort foods, all too soon I’m craving lighter dishes, such as salads. As it’s not quite summer the salads I crave at this time of year are little more robust, such as this Warm Barley and Mushroom Salad with Poached...
Smoked Sea Salt Flourless Chocolate Cookies {gluten free} Smoked Sea Salt Flourless Chocolate Cookies {gluten free} By Delicieux 07/23/14 04:34 Preparation: 20 min - Cooking: 8 min Ugh. I’ve been sick. Again. A few weeks after recovering from the cold I managed to get the flu. Continue reading Smoked Sea Salt Flourless Chocolate Cookies {gluten free} or leave a comment ©2014 Delicious Everyday. All content in this feed (including...
Soba Miso Soup with Chickpea Tofu {vegan} Soba Miso Soup with Chickpea Tofu {vegan} By Delicieux 07/14/14 07:35 Preparation: 5 min - Cooking: 5 min There is nothing quite so comforting as a bowl of soup on a cold winters day. And, at the moment at least, my soup of choice is a big hearty bowl of this Soba Miso Soup with Chickpea Tofu. Continue reading Soba Miso Soup with Chickpea Tofu {vegan} or leave...
Honey Roasted Banana Bread {dairy free} Honey Roasted Banana Bread {dairy free} By Delicieux 07/07/14 07:08 Preparation: 30 min - Cooking: 1h30 Cutting into a slice of this honey roasted banana cake after it had emerged from the oven reminded me of my childhood. One of the desserts I remember eating often as a child up was banana custard. Mum would make up a batch of thick custard and top it with...
Burmese Chickpea Tofu recipe {vegan + dairy free + gluten free} Burmese Chickpea Tofu recipe {vegan + dairy free + gluten free} By Delicieux 07/03/14 06:41 Preparation: 5 min - Cooking: 20 min As a known tofu hating vegetarian you might be scratching your head wondering why I’m sharing a tofu recipe with you today. Well, you see, this Burmese Chickpea Tofu recipe I’m about to share isn’t really tofu. Tofu is made from bean curd, however Burmese...
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Delicieux

A sweet toothed vegetarian who aims to prove vegetarian food is not just the domain of tofu loving hippies.

Blog: Delicieux

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