Very Good Recipes of French - 8
There are 446 French recipes on Very Good Recipes.
Page 8 out of 23.
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Baked French Toast with Caramelized Pears and Hazelnuts
By feasting at home
10/22/12 05:31
In France, French toast is called pain perdu, which literally means "lost bread". The unused, leftover and stale bits of bread are soaked in a batter of cream and eggs, and then fried,...
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Walnut, roasted mushroom and french lentil soup
By Out of the Ordinary
10/20/12 16:12
We’re going to try something new, here at The Ordinary. In my imagination, actual ordinaries, in which people ate meals hundreds of years ago, had newspapers lying around the tables for patrons to read as they ate. People frequented the … Continue reading...
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Cinnamon Swirl French Toast with Pumpkin Pie Filling
By Amy's Cooking Adventures
10/19/12 14:30
French Toast = Good Cinnamon Swirl French Toast = Better Above + Pumpkin Pie Filling = Mind Blowing ps - don't forget to link up to the Halloween Linky below! Cinnamon Swirl French Toast with Pumpkin Pie Filling Read more »Continue to the full recipe......
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Recipe Swap: French Dip Sandwiches
By Does Not Cook Well With Others
10/19/12 13:00
Blogger's Choice time again! My assigned blog this time around was Becoming Pigzilla. She has a lot of good recipes to choose from, like Hummus Turkey Burgers, Buffalo Chicken Wonton Cups, and Salted Caramel Cheesecake Bites. However, The Peanut has entered...
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French Fridays with Dorie: Spur-of-the moment vegetable soup (Carrot Soup)
By Simple Living and Eating
10/18/12 06:00
As a kid I was quite enamored with the Stone Soup story. So much so, that in the winter I would stoke up an electric coiled burner on my back yard porch ( with no adult supervision, need you ask... it was the 70's) and require each kid in the neighborhood...
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Boozy Vanilla French Toast
By Carpe Cibus
10/18/12 05:17
This recipe is so stellar I've tried it twice over all ready. You can thank Jackie at the Beeroness. I adore her so.... As per usual, I attempted to track down her beer recommendation, but only with moderate success. She based the French toast on Stone's...
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French Bread and Bread Boules
By The Hidden Pantry
10/16/12 21:48
Soup Boules for Dinner and a French Loaf.This recipe normally makes two 18" loaves but my plan is to make bread boules for soup and one loaf. I have already gotten it started this morning, oops! There is the timer now. Excuse me while I go check to see...
Twin-Egg Henaff French Pate Recipe
By Luxury Haven
10/15/12 01:49
It's party time! I love making food for parties as it challenges my wacky ideas. Another batch of my students had just graduated & I would usually make something nice to treat them. I had prepared twenty of these Twin-Egg Henaff French Pates for their big...
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French cake a week – Gateau vatel
By Out of the Ordinary
10/14/12 17:17
In which Claire, who doesn’t speak French, bakes her way through the cake section of a French cookbook from 1962. I’m woefully behind with my French-cake-a-week series! Last week I didn’t make a cake at all, because it took us … Continue reading →
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French Polynesia in an rv
By Life in an RV
10/14/12 02:48
Got out of town on a boat going to Southern islands...I've had this song running through my head all afternoon. I wonder why?? Tonight was French Polynesia, and I felt I should have held dinner and lit the dang tiki torches! On the menu: Potato Appetizers...
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French Polynesia in an rv
By Life in an RV
10/14/12 02:48
Got out of town on a boat going to Southern islands...I've had this song running through my head all afternoon. I wonder why?? Tonight was French Polynesia, and I felt I should have held dinner and lit the dang tiki torches! On the menu: Potato Appetizers...
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Fresh Thyme Gougeres and the "French" Giveaway
By The Café Sucré Farine
10/12/12 15:50
Okay, okay, it's time for the reveal! We've been teasing you all week, posting French-inspired recipes here at The Café and sponsoring a guessing game with a giveaway for the Café follower with the closest "Why all the French recipes?" guess. You've been...
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French Onion and Mushroom Casserole
By The Iowa Housewife
10/12/12 10:00
We really, really liked this delicious side dish from "Better Homes and Gardens Tasty Timesaving Cooking”. I wouldn’t hesitate to double it and set it out on a buffet. A couple of things – how much is a medium onion? Try about 4 ½ ounces peeled or 5 ½ ounces...
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A French Country Farmhouse Dinner - Herbes de Provence Pork Tenderloin w/ Braised French Lentils
By The Café Sucré Farine
10/10/12 09:34
Have you been looking for that perfect fall dinner menu for an upcoming evening with family and/or friends? Something special, something fabulously delicious, while at the same time, simple and mostly make-ahead?............. READ THE REST OF THIS ENTRY>...
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Tourtière (French Canadian Meat Pie)
By yelleBELLYboo
10/08/12 05:23
The strangest thing happened today. I woke up and was dead set on making tourtière, for no apparent reason. One of my mom's best friends is French Canadian (although she has always lived in the States) and every year for Christmas she makes the most delicious...
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French Apple Cake - a Great Recipe, a Give-Away & a Guessing Game
By The Café Sucré Farine
10/08/12 04:42
Bet you didn't know when you started following The Café, you'd be traveling all around the world! ......... well at least in a culinary sense, that is. Last week it was Tuscany and in the past 18 months, we've traveled to all sorts of fun and exotic destinations...
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French Fridays With Dorie - Carrot Hummus
By Foodiva's Kitchen
10/05/12 14:01
Your absence has gone through me like thread through a needle. Everything I do is stitched with its color. ~ W.S. Merwin I won't flatter myself by assuming that some of you might remember me, but I've been here awhile, I've also been gone awhile. Over the...
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A fairytale French wedding
By Myfrenchkitchen
10/03/12 11:05
When asked which is her favorite princess in a fairytale, Marinell always says Belle, from Beauty and the beast. On 15 September she really was Belle and she had her handsome blue eyed prince and her castle..and they danced in the sunset on “La vie en rose”,...
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Perfect French Fries and Sauces
By Make lemonade and more!
10/03/12 04:15
I love home cooked French fries! They are one of my favorite comfort foods, I have memories of coming home from school to hamburger patties and home made french fries dipped in ketchup. (back then we didn't know about Fry sauce I guess!) But once we discovered...
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French Chocolate and Guava Macarons
By What's cooking in Pauline's Cuisine?
10/02/12 23:35
The recipe of French macarons is sophisticated. But the result and the taste worth it. SERVES : PREPARATION : 30/40 minutes + 15/30 minutes for letting them “croûter” COOK : 20 minutes at 125°C DIFFICULTY: What do you need ? … Continue reading →
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