There are 246 recipes on the blog Frieda Loves Bread.
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Peanut Butter Bunny Pancakes Peanut Butter Bunny Pancakes By Frieda Loves Bread 04/02/12 14:00 My family really enjoys this peanut butter pancake recipe. So much, that it is almost made weekly, alternating between this and the corn muffin pancake recipe. Many moons ago, I would make shaped pancakes with metal forms that needed to be sprayed. Now,...
Quick Bacon and Egg Biscuit Quick Bacon and Egg Biscuit By Frieda Loves Bread 03/28/12 14:00 Good morning! If you are reading this post in the wee hours of the morning, you won't find me here. I'll be tucked away in the warm coziness of my bed, sleeping away. Mornings and I don't get along and that is the way it will always be. You will never find...
All Day Beef Stew = 90 Min. Beef Stew All Day Beef Stew = 90 Min. Beef Stew By Frieda Loves Bread 03/26/12 14:00 I tried this recipe on the same day as the Grammy's Texas Sheet cake and immediately had to find the recipe. Rich, creamy, and full of flavor, it paired perfectly with my Italian bread bowls that day and couldn't get enough of this stew. The weather here...
Oxo Digital Scale Giveaway Oxo Digital Scale Giveaway By Frieda Loves Bread 03/23/12 13:00 Because it's officially spring and it's Friday, I want to have a giveaway. I love having a digital kitchen scale, and want YOU to have one too! When my kitchen scale dies, this Oxo digital scale will be its replacement. Why? Because it this nifty pull out...
Van de Kamp's New Parchment Bakes Van de Kamp's New Parchment Bakes By Frieda Loves Bread 03/21/12 13:00 As part of the Foodbuzz Tastemaker program, along with Van de Kamp's, I was selected to try their new Parchment Bakes. Baking in parchment is not a new thing in the professional chef world or popular restaurants, but it is in the frozen seafood department....
Springtime Southwest Couscous Salad Springtime Southwest Couscous Salad By Frieda Loves Bread 03/19/12 13:00 Spring time is just around the corner! It's time to pull myself out of hibernation, go outside, feel the warm breezes and smell the fragrant flowers! What foods make you think of spring? Fresh veggies? Sunny citrus fruits? Bright, crisp colors? If you said,...
Cloverleaf Dinner Rolls Cloverleaf Dinner Rolls By Frieda Loves Bread 03/16/12 13:00 For St. Patrick's Day, not everything has to be green, right? These cloverleaf rolls are made with my Feather Wheat Rolls recipe. Fluffy, soft, and touched with honey, they will complement any dinner meal. They don't look like whole wheat, do they? That's...
Happy 3.14 Day Happy 3.14 Day By Frieda Loves Bread 03/14/12 16:58 Caramel Apple Crumb Pie Yes, it's PIE day! It's a good day to bake up a pie, so take a look and see if you can find any of your favorites ... if you are new to pie making, you can check out Perfect Single Pie Crust 101, Double Pie Crust 101, Pre-baked Pie...
Make Ahead Bacon, Anytime Make Ahead Bacon, Anytime By Frieda Loves Bread 03/12/12 13:00 I love the thick sliced Wright's Maple Bacon at Sam's Club. Unfortunately, we are basically empty nesters while son #2 is away at college. I had to find a way to make a large package of bacon last for just the two of us. Raw bacon only lasts about a week...
Candy Making 101:  Chocolate Mint Sandwiches Candy Making 101: Chocolate Mint Sandwiches By Frieda Loves Bread 03/09/12 14:00 When I saw these little chocolate chocolate and mint flavored discs at Orson Gygi, I knew what I needed to make! These little discs are Compound Coatings and are also known as: Chocolate Melties Chocolate Snaps Milk Chocolate Wafers Almond Bark Molding...
Frosting Shamrock Sugar Cookies Frosting Shamrock Sugar Cookies By Frieda Loves Bread 03/07/12 19:31 When I am using my favorite Soft Sugar Cookie recipe, I need to keep in mind that the simpler the shape, the better. You can see by the following pictures, how much the cookies expand and change shape... ... and how much they rise and poof ... When you...
Outback/Cheesecake Factory Bread Copycat: Step-by-Step Outback/Cheesecake Factory Bread Copycat: Step-by-Step By Frieda Loves Bread 03/05/12 20:00 Thanks to Pinterest, one of my most popular breads, is my Outback Copycat Bread. It is also similar to the Cheesecake Factory bread and to the Aspen Mills Squaw bread that is made locally. This bread is a soft, sweet, hearty whole wheat bread that has a...
Parmesan Cheese:  The Final Chapter Parmesan Cheese: The Final Chapter By Frieda Loves Bread 03/02/12 14:00 I go through phases. Many moons ago, I went through a "let's make my own cheese" phase. I successfully made microwave mozzarella and ricotta a few times and went straight to making Farmhouse Cheddar (Part 1 , Part 2 & The Final Chapter) and Parmesan Cheese....
Alexia Seasoned Waffle Fries Alexia Seasoned Waffle Fries By Frieda Loves Bread 02/29/12 14:00 As part of the Foodbuzz Tastemaker program, I was able to try a product from Alexia All Natural Foods. I chose their seasoned waffle fries. All natural, the ingredients include canola oil, sea salt, onion powder, black pepper, garlic, and paprika. 1 cup...
Cupcake Genius Cupcake Genius By Frieda Loves Bread 02/27/12 14:00 My sister in law's family gave me this Cupcake Genius for Christmas. They purchased it from Avon, but you can also get it here. It is a traditional cupcake sized pan that includes a unique metal frame with silicone tips that allow the batter to bake around,...
Smokey Chipotle Flour Tortillas Smokey Chipotle Flour Tortillas By Frieda Loves Bread 02/24/12 20:45 My friend, who taught me everything I know about Hispanic cooking, was raving about some chipotle tortillas that she found at the store. I was surprised that she didn't make her own tortillas. She confessed that she didn't like to make them, as her grandmother...
Hassleback Potatoes with Herb Sour Cream Hassleback Potatoes with Herb Sour Cream By Frieda Loves Bread 02/22/12 14:00 This is a potato that makes a great presentation. These baked potatoes were poplularized in the Hasslebacken Hotel in Stockhom, Sweden. If you love crispy roasted potatoes, you will enjoy this side dish. The important things to remember are to not slice...
Mini Cherry Pies: Lessons Learned Mini Cherry Pies: Lessons Learned By Frieda Loves Bread 02/20/12 18:36 When a neighbor requested some mini pies, I scrambled online to find some mini pie pans. I finally found some at the Kitchen Collection outlet store in my neighborhood. Psssst ..... I've discovered a new pie crust. A fool proof pie crust that is so flaky...
Copy Cat Recipes Copy Cat Recipes By Frieda Loves Bread 02/17/12 14:00 Some of my favorite and most popular recipes are the ones that are "copycat" recipes. Imitation is the sincerest form of flattery, is it not? While I enjoy making these recipes, I still frequent these restaurants from time to time to enjoy a day off from...
Johnny's French Dip Au Jus Johnny's French Dip Au Jus By Frieda Loves Bread 02/15/12 14:00 There is something warm and comforting about a classic French Dip sandwich. Perhaps it was something I ate in the junior high cafeteria ... I'm not sure. My sister in law requested some Italian Torpedo Rolls to make corned beef and sauerkraut sandwiches...
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