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Easter Bread with Mahlep from Istanbul; Paskalya Coregi Easter Bread with Mahlep from Istanbul; Paskalya Coregi By Ozlem's Turkish Table 04/18/14 20:38 I’ve been getting requests to make the fragrant Paskalya Coregi, the Easter bread sold in bakeries and patisseries in Istanbul all year around. I am so glad the readers asked (with special thanks to James Baydar) and I had a go at them; an absolutely delicious...
Pastry rolls with pastirma, cheese and vegetables; Pacanga Boregi Pastry rolls with pastirma, cheese and vegetables; Pacanga Boregi By Ozlem's Turkish Table 04/14/14 15:43 Delicious delicacy pastirma, dried cured beef with a coating of spices called cemen, consisting of cumin, fenugreek, garlic and hot chili flakes is also very much enjoyed in pastries, as part of a mezze spread in Turkey. Pacanga boregi, as we call in Turkish,...
Poached anchovies or Anchovy Stew with vegetables; Hamsi Buğulama Poached anchovies or Anchovy Stew with vegetables; Hamsi Buğulama By Ozlem's Turkish Table 04/07/14 15:27 I was delighted to get some fresh anchovy fillets, hamsi, as we call in Turkish at my local market a few weeks ago. This small, oily fish, caught from October in Turkey, is much loved and a big part of the Turkish cuisine, especially at the Black Sea coast....
Stuffed Dried Eggplant and Pepper Dolma; Kuru Patlican Dolmasi Stuffed Dried Eggplant and Pepper Dolma; Kuru Patlican Dolmasi By Ozlem's Turkish Table 03/31/14 22:21 Have you ever had stuffed dried eggplants or peppers, kuru patlican ve biber dolmasi, in Turkey? Or ever wondered what to do with those dried eggplants beautifully displayed hanging at food stores? You are in real treat if you can get hold of them, as not...
Spinach and cheese filled filo pastry triangles; Muska Boregi Spinach and cheese filled filo pastry triangles; Muska Boregi By Ozlem's Turkish Table 03/24/14 15:09 We recently made these delicious cheese & spinach filo triangles, muska boregi as we call in Turkish, at my recent Turkish cookery class. They were a huge hit and participants pleasantly surprised how easy & delicious they were. Indeed, these scrumptious...
Eggs with Peppers and Pastirma, Dried Beef with a Spicy Coating Eggs with Peppers and Pastirma, Dried Beef with a Spicy Coating By Ozlem's Turkish Table 03/10/14 15:42 I love the aromatic, delicious taste of Pastirma, dried cured beef with a coating of spices called cemen, consisting of cumin, fenugreek, garlic and hot chili flakes. This thinly sliced delicacy is very much enjoyed in Turkey as part of a mezze spread,...
Comforting Sahlep Drink with Cinnamon and Pistachio Nuts Comforting Sahlep Drink with Cinnamon and Pistachio Nuts By Ozlem's Turkish Table 03/05/14 15:29 Sahlep is a deliciously comforting hot milky drink, very popular in Turkey during the winter months. The genuine sahlep flour is made from the tubers of the orchid genius Orchis, found in the province of Kahramanmaraş in the south of Turkey, as well as...
Culinary Tours Culinary Tours By Ozlem's Turkish Table 02/27/14 16:45 The richness of history of the Turks is reflected through their cuisine. Discover this in Turkey. [button class='button' link="http://llocally.com/ozlemsturkishtable/culinary-cultural-tours/"]Find out more[/button]
Cookery Classes Cookery Classes By Ozlem's Turkish Table 02/27/14 16:41 I teach Turkish cooking classes in England,Turkey & USA, hope you can join us!, [button class='button' link="http://llocally.com/ozlemsturkishtable/cooking-classes/"]Find Out More[/button]
Recipes Recipes By Ozlem's Turkish Table 02/26/14 16:47 Turkish cuisine provides healthy, hearty, delicious food for family and friends. [button class='button' link="http://llocally.com/ozlemsturkishtable/recipes/"]Find out more[/button]
Greetings from Istanbul! a few favorite photos to share from a wonderful trip Greetings from Istanbul! a few favorite photos to share from a wonderful trip By Ozlem's Turkish Table 02/21/14 10:35 Istanbul’dan Merhabalar; Greetings from Istanbul; I am in this fascinating city for a few days, and wanted to share a few favorite photos with you all- spring’s in the air in Istanbul! Time flies when you’re in a city that makes your heart beat fast I guess,...
Baked Zucchini (courgette) halves with vegetables and chickpeas (garbanzo beans) -Nohutlu Kabak Dolmasi Baked Zucchini (courgette) halves with vegetables and chickpeas (garbanzo beans) -Nohutlu Kabak Dolmasi By Ozlem's Turkish Table 02/10/14 15:48 I previously made the delicious stuffed zucchini halves with ground meat, vegetables and chickpeas or garbanzo beans, inspired by my home town, Antioch’s (Antakya) cuisine. I was asked for a vegetarian version of this dish during my Turkish cookery class...
Turkish Quince Dessert; Ayva Tatlisi Turkish Quince Dessert; Ayva Tatlisi By Ozlem's Turkish Table 01/27/14 15:17 Quince, ayva as in Turkish, is a seasonal fruit, best enjoyed from October to early January and it is plentiful in Turkey. It is a rare treat to get in England, so you can imagine my excitement seeing them at the Turkish Market in Cheam, in Southeast England....
Stuffed winter greens or Swiss chard with ground meat and rice – Kis Sarmasi Stuffed winter greens or Swiss chard with ground meat and rice – Kis Sarmasi By Ozlem's Turkish Table 01/20/14 21:46 Any sight of large leaves get me excited with the prospect of stuffing them. I grew up with my mother’s delicious stuffed vine leaves, yaprak sarma and stuffed cabbage leaves, lahana sarmasi ,one of our favorite meals. As a family affair, my father would...
Chicken Soup with Vegetables in lemon & egg sauce – Terbiyeli, Sebzeli Tavuk Corbasi Chicken Soup with Vegetables in lemon & egg sauce – Terbiyeli, Sebzeli Tavuk Corbasi By Ozlem's Turkish Table 01/13/14 22:41 Cold winter days call for a warming meal; this delicious chicken and vegetables soup is ideal to turn the left over bits of vegetables and cooked meat (you can meat omit for a vegetarian option) into a hearty, delicious soup. With nice crusty bread aside,...
Spinach Salad with Pomegranate Seeds and Chestnuts & My Turkish Cooking Classes in Surrey & Istanbul in February Spinach Salad with Pomegranate Seeds and Chestnuts & My Turkish Cooking Classes in Surrey & Istanbul in February By Ozlem's Turkish Table 01/06/14 21:57 As much as I love indulging in rich festive food during the holidays, I look forward to returning to my salad days. Salads made with seasonal ingredients form an important part of Turkish cuisine and this refreshing spinach salad with jewel like pomegranates...
Manti, the tiny treasures;Turkish dumplings stuffed with ground meat, in garlic yoghurt and spices Manti, the tiny treasures;Turkish dumplings stuffed with ground meat, in garlic yoghurt and spices By Ozlem's Turkish Table 12/18/13 11:40 These delicious tiny treasures, Manti or Mantu, dumplings with spiced ground meat and onion, is one of the all time favorite dishes in Turkey. In especially Anatolia, family members gather to prepare the dough and fill the tiny dough squares with the filling...
Baked Tahini Halva with Pine Nuts; Firinda Tahin Helvasi Baked Tahini Halva with Pine Nuts; Firinda Tahin Helvasi By Ozlem's Turkish Table 12/11/13 11:39 Weather is turning cooler for most us and we look out for delicious, comfort food. Tahini and honey based helva or halva, is a delicious treat enjoyed in Turkey; I especially love the baked tahini halva served in kebab houses and restaurants at home, such...
Ancient, Healthy and Delicious; Bulgur Pilaf with Freekeh, Eggplants and Meat Ancient, Healthy and Delicious; Bulgur Pilaf with Freekeh, Eggplants and Meat By Ozlem's Turkish Table 12/03/13 11:57 Firik or Freekeh is a super food and an ancient grain; I absolutely love its delicious, nutty taste, similar to pearl barley. Freekeh used to feature a lot at my grandmother’s table in Antakya, ancient Antioch, when I was a child. Cooked with bulgur and...
Simply Irresistible; Baked Prawns with Vegetables and Cheese – Karides Guvec Simply Irresistible; Baked Prawns with Vegetables and Cheese – Karides Guvec By Ozlem's Turkish Table 11/26/13 13:44 Have you ever tried the baked prawns with tomato, mushroom, peppers, onions and garlic – Karides Guvec, in Turkey? This popular all-in-one pot dish is served in fish restaurants in Turkey as a starter hot mezze and simply irresistible. Raki, Turkish spirit,...
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Ozlem's Turkish Table

Healthy, delicious, easy Turkish and Mediterranean recipes for the home cook

Blog: Ozlem's Turkish Table

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