Very Good Recipes of Soup from We Like To Cook!

There are 10 Soup recipes on the blog We Like To Cook!. (2851 on all the blogs)

Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.

Jbf's Taste America® All-Star Chef Barbara Lynch Brings Butter Soup to Atlanta Jbf's Taste America® All-Star Chef Barbara Lynch Brings Butter Soup to Atlanta By We Like To Cook! 09/14/14 08:13 Saturdays usually provide an opportunity to sleep a little later and linger over coffee and the newspaper, yet this morning I was up and out early so as not to lose my reserved seat at The James Beard Foundation’s Taste America® cooking demonstrations at...
Refreshing Zucchini Soup Refreshing Zucchini Soup By We Like To Cook! 06/23/14 20:27 The zucchini surplus has begun! This mild and refreshing soup is a cool way to rejuvenate at lunch. It also makes a nice opener for a light summer supper. Garnished with a dollop of sour cream and an herb sprig and it could definitely pass for haute cuisine....
Heartwarming Matzoh Ball Soup Heartwarming Matzoh Ball Soup By We Like To Cook! 01/18/14 22:10 There are fewer meals more satisfying than a bowl of homemade soup on a cold winter day. Matzoh ball soup is commonly served at the Passover Seder, but is also eaten all year round. For neighbor and guest blogger, Ilene Benator, matzoh ball soup has healing...
Colonial Cream of Peanut Soup Colonial Cream of Peanut Soup By We Like To Cook! 11/23/13 06:01 Peanuts are a favorite nibble that can also add savor to a variety of dishes. Whether the main component or a subtle enhancement, they span the gastronomic spectrum - literally from soup to nuts. Brazil is the native home of the peanut, the "ground nut”...
Marcella-Inspired Ribollita (Tuscan Soup) Marcella-Inspired Ribollita (Tuscan Soup) By We Like To Cook! 10/07/13 22:52 Italians are legendary for being able to feed hoards of family and friends having spent little or no money. Frugal homemakers grow their own tomatoes and peppers, gather mushrooms and arugula growing along roadsides, and prepare cuts of meat that in other...
Make-It-Parve Spring Pea Soup Make-It-Parve Spring Pea Soup By We Like To Cook! 05/09/13 03:55 We consider ourselves very lucky to have been given the opportunity to review the new cookbook, The New Jewish Table, by Todd and Ellen Kassoff Gray of Washington, DC's Equinox Restaurant, While the internet provides us with thousands of recipes just by...
Pike's Garden-to-Table Soup and Fresh Salads Pike's Garden-to-Table Soup and Fresh Salads By We Like To Cook! 05/06/12 17:45 There are few things better than spending a beautiful Spring day playing in the dirt, but Pike Nurseries added to the fun by teaming up with Concentric Restaurant Group to create a one-of-a-kind, gardener-meets-foodie experience. This Garden to Table Chef...
Pike's Garden-to-Table Soup and Fresh Salads Pike's Garden-to-Table Soup and Fresh Salads By We Like To Cook! 05/06/12 17:09 There are few things better than spending a beautiful Spring day playing in the dirt, but Pike Nurseries added to the fun by teaming up with Concentric Restaurant Group to create a one-of-a-kind, gardener-meets-foodie experience. This Garden to Table Chef...
National Soup Month Seafood Chowder National Soup Month Seafood Chowder By We Like To Cook! 01/27/12 05:17 Soup is one of the oldest forms of food right up there with bread. Although it was not until the invention of waterproof containers, about 9,000 years ago, that soup came into existence, the fact that an entire month is devoted to celebrating soup is a...
Simple Satisfying Split Pea Soup Week Simple Satisfying Split Pea Soup Week By We Like To Cook! 11/10/11 21:05 During this Split Pea Soup Week, I am reminded of my first welcoming bowl of this sort of nourishment on a foggy, clammy day in London. You can ask me the name of the pub where I consumed this scrummy sustenance; I have no idea. The creamy, hammy potage...

We Like To Cook!

Recipes, reviews and ramblings from the Romeo family kitchen...

Blog: We Like To Cook!

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