Very Good Recipes from Spanish Food Blog - 6

There are 139 recipes on the blog Spanish Food Blog.
Page 6 out of 7.

Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.


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The Best bbq Ribs -

Spanish Food Blog 06/21/14 14:27
When making ribs, you need a lot of time. This is low-and-slow food and the more time you have, the better ribs you’ll get. Some folks try to speed up the cooking process of perfect BBQ ribs by boiling them first, but we’re not into that. Fortunately we...
- Bbq Ribs
- Bbq
Shrimp Tacos with Mango Salsa -

Spanish Food Blog 06/09/14 23:26
Last weekend we wanted to make something Asian style seafood. We came up with a recipe that we tuned up a bit. It turned out the be the best taco recipe we have ever cooked. Seriously. Try it. Mango, cilantro and chili bring fresh and spicy tropical flavor...
- Shrimp
- Mango
- Salsa
- Tacos
Rabbit in White Wine with Corn Polenta -

Spanish Food Blog 06/05/14 17:46
The idea for this dish came from a friend of ours who brought a bottle of white wine to our party and said that it’s best companion for a rabbit dish. This guy has worked as a chef in several restaurants all around Europe, so we think he knows what’s he’s...
- White Wine
- Polenta
- Rabbit
- White
- Corn
- Wine
Gordon Ramsay’s Kitchen Nightmares in Costa del Sol -

Spanish Food Blog 06/03/14 08:51
We have always been huge fans of Gordon Ramsay’s Kitchen Nightmares. A friend of us saw chef Ramsay a couple of weeks ago wondering around Torreblanca (just few hundred meters from our flat, actually!) with his film crew near this place: This week we came...
- Kitchen
Well, fuck -

Spanish Food Blog 05/12/14 15:33
Spoon Via Share this:Share Email Print Pin It Digg Share on Tumblr Like this:Like Loading... Post navigation ← Visit to Codorníu Cava Cellars Leave a Reply Cancel reply Your email address will not be published. Required fields are marked * Name * Email...
Visit to Codorníu Cava Cellars -

Spanish Food Blog 05/02/14 10:52
Have you ever wondered what is the difference between cava and champagne? Well, to make a long story short, Champagne is a region in France and sparkling wine produced in this area is called champagne. Cava was earlier called champagne, too, but original...
Gingerbread Cheesecake -

Spanish Food Blog 05/01/14 18:55
We had some leftover gingerbread cookies from the Christmas (in an unopened package - weird, right?) But anyway, we decided to use those to make a gingerbread cheesecake with an orange twist. It turned out to be delicious and easy to make desert!
- Gingerbread
- Cheesecake
Pinxtos – Bar Snacks from Basque Country -

Spanish Food Blog 04/28/14 18:56
Pinxtos are very popular snacks in bars in northern part of Spain - especially in Basque Country. We first discovered pinxtos in Barcelona and later found out that there's a pinxto bar in our home town, too! Word pinxto means a skewer in Catalan language...
- Basque Country
- Basque
- Snack
- Bar
Hot Chicken Wings (with honey-Sriracha twist) -

Spanish Food Blog 04/25/14 12:52
Hot chicken wings are the best junk food you can have! They are the perfect cure for a hangover and excellent party food with your friends. So basically you can get wasted while having hot wings and have some more the next day. Hot wings are not popular...
- Chicken Wing
- Hot chicken
- Sriracha
- Chicken
- Honey
Visit to Málaga Market Hall – Atarazanas -

Spanish Food Blog 04/06/14 13:04
One of the best places to get to know local food culture is visiting a local market hall. In Spanish they are called Mercado Municipal. When we visit new places, we always try to find the main market hall to see what kind of ingredients are available and...
- Markets
Spicy Tagliatelle with Mussels -

Spanish Food Blog 03/25/14 19:02
This is absolutely one of our favorite pasta of all time! We make this at least 2-3 times a month and since it is easy to make, it never fails. If you are fond of mussels, give this a try. We guarantee you will not be disappointed!
- Tagliatelles
- Mussel
- Spicy
A Gentleman’s Way of Opening a Cava Bottle -

Spanish Food Blog 03/16/14 11:21
A friend of ours works as a general manager in a local restaurant and he said that it is possible to open a cava bottle just using the bottom of a cava glass. Even though I know it's fairly easy to open a bottle with a knife (or sword), this sounded too...
Lamb Chops with Red Wine Sauce -

Spanish Food Blog 03/12/14 12:45
One evening we had a wine tasting at a local restaurant. One of the dishes that they served with the wines was smoked lamb with red wine sauce. This was an excellent dish and we decided to make our own version of it by adding smoke to the sauce - not smoking...
- Lamb Chop
- Red Wine
- Chops
- Sauce
- Lamb
- Wine
- Red
Dean Martin vs. Frank Sinatra on burgers -

Spanish Food Blog 03/03/14 17:15
Simply. Amazing. Share this:Share Email Print Pin It Digg Share on Tumblr Like this:Like Loading... Post navigation ← If everyone would eat like Americans… Leave a Reply Cancel reply Your email address will not be published. Required fields are marked *...
- Burger
Mudcake and Home Made Ice Cream -

Spanish Food Blog 02/24/14 18:03
We have never made homemade ice cream before. It was surprisingly easy to make and you don't even need a ice cream machine. Yet the texture and taste are perfect! However you need to make the ice cream a night before serving because it needs to freeze overnight....
- Ice cream
Mussels with Garlic Butter -

Spanish Food Blog 02/17/14 17:07
Fresh mussels can be found everywhere in Costa del Sol area on fish counters. They are cheap, too: A 1 kg bag (2 pounds) of mussels usually costs about 3 € (USD $4). In many restaurants they are just steamed and served with a slice of lemon, but this time...
- Mussel
- Mussel
- Butter
- Garlic
Creamy Shrimp Soup – Sopa de Langostinos -

Spanish Food Blog 02/14/14 12:07
Andalucian people consume a lot of seafood - especially langostinos - Spanish shrimps. Red ones are precooked and can be enjoyed as is. The grey ones are raw. Both are widely available from fish counters in different sizes. We buy the grey ones quite often....
- Langostinos
- Shrimp
- Soup
Hake Fillets with Asparagus and Hollandaise Sauce -

Spanish Food Blog 02/12/14 19:16
When I moved from home in Finland my mom gave me a recipe book from the 50's. There were some black and white pictures and every recipe started like: "Take one polar bear and slaughter it". No wonder I was well over 30 when I took interest in cooking. However,...
- Hollandaise sauce
- Asparagus
- Sauce
- Hake
Cemitas Poblanas – Mexican Sandwiches -

Spanish Food Blog 02/08/14 13:12
Last year Ramen Burger was a huge Internet trend among foodies. Our crystal ball is telling us that for 2014 it will be Cemita Poblana. Cemita is a Mexican hamburger which combines avocado, pork, beef or chiken, chipotle peppers and cheese in a way that...
- Sandwiches
- Mexican
Entrecôte in Creamy Pepper Sauce with Brussels Sprouts -

Spanish Food Blog 02/04/14 11:36
Entrecôte is even better than a proper fillet, if treated correctly. When grilled, the fat in entrecôte brings favor and moisture to the steak. And for these steaks it was obvious that they were aged properly. However, we wanted some extra flavor in the...
- Brussels Sprout
- Pepper sauce
- Entrecôte
- Sprouts
- Pepper
- Sauce