Very Good Recipes of Bean - 6
There are 1089 Bean recipes on Very Good Recipes.
Page 6 out of 50.
Do you like bean recipes?
Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.
Shiitake Just Got Real (aka Green Bean and Mushroom Stir Fry)
By Cast Iron & Wine
04/11/13 21:59
Since M started his diet overhaul 2 months ago, I worried about him becoming one of “those” vegans. You know, very preachy in a sneaky, passive-aggressive way, very down-the-nose… Instead, he has opened up the variety of things he eats in crazy ways that...
Add to my recipe book
Chickpea flour cake baked with tarragon and artichoke hearts and spinach sauteed with white beans and black truffle butter
By Out of the Ordinary
04/10/13 18:43
Malcolm wore flannel pajamas under his trousers all winter long. Why did he do it? He has his reasons! Was it for warmth? for comfort? for a sense of extra security? Out of laziness? Was it a nouveau-grunge look? (Grunge … Continue reading →
Add to my recipe book
Beef and Bean Burritos
By Recipes For My Boys
04/10/13 00:15
My oldest son loves burritos! Last night he requested them and, of course, I complied. I know you do the same. ~smile~ Enjoy! Beef and Bean Burritos 1 lb ground beef 1/2 onion, about 1/2 to 2/3 cup, diced 1/2 Tablespoon minced garlic Taco Seasoning 27 oz...
Add to my recipe book
Chocolate, Raspberry and Black Bean Loaf
By eat-tori
04/09/13 20:17
It’s time. I’m getting evangelical about black beans again. It might feel like there are other babies that are getting attention at the moment. Babies like this one. Or this one. But I still have a lot of affection for my first- the slow carb ebook, which...
Add to my recipe book
The Coffee Bean & Tea Leaf - a Restaurant Review
By Raksha's Kitchen
04/09/13 19:25
O n a fine evening, my friend and me decided to meet up at The Coffee Bean and Tea Leaf(CBTL) , at Pheonix Market City. It is located in a spacious open air balcony of Pheonix Market City, right next to Copper Chimney. We really liked the ambiance. We went...
Add to my recipe book
Meatless Monday: Crock Pot Refried Beans {vegan, gluten-free}
By Prevention RD
04/08/13 11:22
Mr. Prevention and I are creatures of habit. I have to assume most couples are, especially as the years pass by. One of my least favorite habits of ours is declaring our “case of the Sundays” on Sunday. It never fails that at some point throughout the day,...
Add to my recipe book
Risotto Verde with asparagus, peas and Italian flat beans
By From my kitchen with love
04/08/13 09:36
Français I decided to try to cook fresh asparagus, even if I remember that I didn't like them as a child. Well, I was not so glad of the result... First, I was "stolen" in the supermarket: I chose my asparaguses and they looked nice. But the plastic that...
Add to my recipe book
Risotto salsiccia e fagiolo scarlatto (Sausage and Runner Bean Risotto)
By The Artisan of Flavour
04/07/13 13:14
Despite being April, London is still struck by the cold weather. As every cloud has a silver lining, this is an opportunity to indulge in some late wintery dishes. This … Continue reading →
Add to my recipe book
Roasted Corn, Black Bean, & Mango Salsa {my all-time favorite salsa}
By The Kitchen is My Playground
04/07/13 02:56
Not too long ago, I professed my love for salsas when I posted my recipe for easy Restaurant-Style Salsa. It's an undying love, for sure. Well, now I bring you my all-time absolute favorite salsa. Ever. Like, if salsas could be our friends, this one would...
Add to my recipe book
Gluster bean (guvar) curry and hot chapatis
By Authentic Vegetarian Recipes
04/06/13 21:36
Saturday is usually a very busy day for me when I catch up with my cleaning, washing and shopping. Today's dinner was a quick and simple dish of cluster bean curry (also called guvar nu shak) with chapatis accompanied by pickle, kachumber and lassi. For...
Add to my recipe book
Roasted butter bean, mushroom, and pecan galette
By Out of the Ordinary
04/06/13 16:35
As I’m sure you recall, we’ve been hosting a story-writing salon, here at The Ordinary. The cool kids have started calling it “Story Writing Saturdays at OOTO.” Yeah, it’s been wild. So far, one person has written a story (thanks … Continue reading →
Add to my recipe book
{Slow Cooker} Sausage and Bean Soup with Pasta & Kale
By KitchenJoy
04/05/13 21:29
Once again, I've come to the time of year where I can't decide if it's still soup weather or not. Some days lately it's been up in or near the 70's with sunshine streaming in the windows, inviting me to unpack my summer box of clothes. But other days, like...
Add to my recipe book
Sweet Potato Angkoo Kueh (Red Tortoise Cake/Steamed Sweet Potato Glutinous Rice Paste with Mung Bean Filling)
By Awayofmind
04/04/13 08:31
A few days ago, Li Shuan from Helena's Kitchen posted her beautiful purple yam angku kueh, oh...I love that gorgeous purple! I actually trying to get purple sweet potato for my angku kueh but no one selling near my place, give up on purple...but still dreaming...
Add to my recipe book
Black bean and kale cornmeal cakes with fresh avocado cucumber salsa
By Out of the Ordinary
04/03/13 20:25
I’m reading Roderick Hudson at the moment. It’s Henry James’ “first serious attempt at a full-length novel,” and it’s quite fascinating. It’s youthful and ambitious, and about youth and ambition, which seems so sweetly unselfconscious to me. James tells...
Add to my recipe book
Speedy Refried Beans
By Lucy's Friendly Foods
04/03/13 13:46
Refried bean can be a bit of an acquired taste (and to be honest not the prettiest dish!), but they’re such a great vegetarian protein boost in a Mexican meal and the perfect accompaniment to green rice. This recipe converts … Continue reading →
Add to my recipe book
Mung beans with yoghurt (Khatta Mug)
By Authentic Vegetarian Recipes
04/03/13 01:45
Yesterday I had made mung bean curry and I had some left over. So I decided to spice up the mung bean curry by adding some sharp but natural yoghurt and some jaggery or brown sugar to the mung bean curry to give it a sweet and sour taste. Gujarati's call...
Add to my recipe book
Rediscovering Regional Italian Cuisine: Minted Broad Bean Puree
By FoodRecipesHQ
04/02/13 12:17
I have just started dabbling into regional Italian cuisine, trying to find ways to make it healthier and lighter, and already discovered plenty of delicious dishes I didn’t even heard about before. Shame on me. One example is this puree of fava beans (or...
Add to my recipe book
Black Bean Tortellini Soup
By The Iowa Housewife
04/02/13 10:00
This is a quick, favorite soup at our house. I buy the tortellini fresh at Costco, and freeze in quart freezer bags in portions for this soup or other dishes; frozen tortellini work well too. I use home-canned black beans as a rule. Any tomato-based sauce...
Add to my recipe book
Mung beans, Plain rice and Triangle parathas
By Authentic Vegetarian Recipes
04/01/13 21:33
Today has been a busy day with lots of housework plus cooking the Indian snacks - chora fari and farsi puri. So dinner today was whole mung bean curry, rice and triangle parathas with garlic. (I realise that I have never posted a recipe for plain rice!)....
Add to my recipe book
Meatless Monday: Zucchini and Black Bean Tacos
By Prevention RD
04/01/13 12:01
One of my best college memories was the Spring Break I went to Acapulco. I went with 3 of my roommates and we had a lot of fun. One of my roommates at the time was studying for her GRE and brought flash cards to Mexico. Unlike all of the other Spring Breakers,...
Add to my recipe book