Very Good Recipes of Bread and India
There are 29 Bread and India recipes on Very Good Recipes.
Do you like bread and india recipes?
See all bread recipes or all india recipes.
Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.
Corn and wheat flour chapatis (Indian bread)
By Authentic Vegetarian Recipes
03/26/13 22:01
Chapatis or chappattis are usually made from wheat flour and eaten with most Indian curries. Different Regions of India have their own unique style of making chapatis. In Kenya, the locals make them big and quite thick and often fry them but call them roti....
Add to my recipe book
Bhedawi Puri (Deep Fried Indian Bread Stuffed With Lentils)
By Cuisine Delights
01/25/13 06:40
Bhedawi puri or urad dal puris have a hint of some unusual flavours like urad dal, fennel seeds and kalonji. Puri is puffed up bread that is deep fried and very commonly prepared at home for Sunday breakfasts, they can also be served as part of a main meal....
Add to my recipe book
Beetroot Poli | Beetroot Stuffed Indian Bread
By Youtoocancookindianfoodrecipes
01/19/13 21:32
Poli/Puran Poli, is a very delicious Indian flat bread with some sweet stuffing, often with lentils. Today am gonna discuss with you about the same kind, but with a little twist, I have used beetroots instead of lentils here for the stuffing. For the lentil/dal...
Add to my recipe book
Rajma Paratha | Kidney Beans stuffed Indian Bread
By Nan's yum-yums!
12/13/12 11:44
Presenting to you... yet another paratha variation :) This time around its an absolute experiment and a successful one at that. I love kidney beans or rajma as it is called in India. If perfectly cooked, these beans are soft in texture and have an interesting...
Add to my recipe book
Methi Paratha | Fenugreek Leaves Indian Bread
By Nan's yum-yums!
11/28/12 07:38
Ever since I made parathas out of kasuri methi/dried fenugreek leaves, I have been wanting to make methi parathas with fresh methi leaves! I have no clue what was stopping me till now!! Walking the healthy diet route for a while now and learning of the...
Add to my recipe book
Palak Alu Paratha | Spinach Potato Indian Bread
By Nan's yum-yums!
11/25/12 07:27
I am very fond of paratha varieties , be it stuffed or just flavoured. I look out for different combos that I can use as filling/or flavouring agent for my parathas. I had this bunch of spinach in the fridge and they looked so green and fresh, I just had...
Add to my recipe book
Chapati/Chapathi Recipe (Indian Whole Wheat Flat Bread)
By Food Corner
11/16/12 01:17
Chapathi / Chapati is another Indian Flat Bread which use Whole Wheat Flour. These days I look for new recipes, which I can adapt with my everyday Sri Lankan Cooking. Read more »
Add to my recipe book
Indian Roti Recipe with All Purpose Flour (Indian Flat Bread)
By Food Corner
10/23/12 02:17
This Indian Roti recipe is delicious with a spicy curry. These days I am much interested in exploring some roti recipes, as I want to find more easy ideas for breakfast & dinner. I found this Indian Roti recipe & tried .It is delicious & love the crispy...
Add to my recipe book
Jeera Puris (Deep fried Spicy Indian bread)
By Authentic Vegetarian Recipes
10/09/12 02:00
Puri is an Indian bread very popular in Gujarat. It can be eaten hot or cold and with almost any curry. A lot of Indian restaurants in India serve it in the morning with mango pickle or potato curry for breakfast. It's served as a accompaniment with mango...
Add to my recipe book
Two Layer Indian Bread/ Do Patri Roti/ Purdi Roti
By Gheza-e-shiriin
09/24/12 09:24
It is quick fix Indian Bread/Roti. Making two breads at one time. Less work more results. Do Patri & Purdi means two in English. This roti can also be used for making wraps, folder and even samosas. Will be sharing the recipes related to it from time to...
Add to my recipe book
Sarson da Saag naal Makke di Roti - Mustard Greens curry with Cornmeal/maize flour Indian bread
By Jagruti's Cooking Odyssey
09/17/12 10:27
Made n Enjoyed Hello readers, The amazing diversity of fresh greens and green leafy vegetables always draws them to my attention wherever they are..they brighten up my eyes...I love to get hold of fresh, vibrant leafy vegetables and as soon as I get hold...
Add to my recipe book
Indian Bread: Besan Masala Roti And Stuffed Bajra Paratha
By Preeti's Kitchen Life
09/15/12 06:30
For this September month’s Indian Cooking Challenge, hosted by Srivalli chose Two types of Indian Bread: Besan Masala Roti and Bajra Aloo Roti, as a Marwari cuisine and Bajra Roti is also from Haryana Cuisine also. This time Srivalli ask to me ICC recommendation,...
Add to my recipe book
Raw Banana and Oats Paratha ( Pan fried Indian bread )
By Jagruti's Cooking Odyssey
07/08/12 20:33
Made n Enjoyed Hello readers, Spicy parathas are the epitome of the Indian cuisine.. enjoyed particularly by Gujarati's and Punjabi's. In my family we enjoy all types of parathas and one of the joys of cooking them is that you can experiment with fillings...
Add to my recipe book
Wheat Poli / Sweet Dal Stuffed Indian Bread
By Youtoocancookindianfoodrecipes
06/29/12 11:40
Wheat poli is a traditional Maharashtrian recipe, its so tasty and filling too. Usually I replace the wheat flour with all purpose flour/Maida it is more tasty and softer. You can use any one of the flour to make this recipe. The simple dal stuffing makes...
Add to my recipe book
Poori Masala / Deep fried Indian Bread with Mashed Potato
By Aromatic dining
06/21/12 11:20
Poori Masal or Poori Kizhangu as referred by my dear hubby is a classic south Indian breakfast combo. Pooris are deep fried indian bread made with wheat flour. And masala is nothing but mashed potato with Indian tadka. Alas, I have a slight food aversion...
Add to my recipe book
Coriander Nan ( Indian flat bread )
By Cooking is divine
06/15/12 13:35
The sky was bright with Sunshine, Yup!, Sun is trying to come out and show us some of its glory, with clear blue skies, without the dark clouds lingering around, It was such a fantastic day today, I couldn't believe, rather nobody believed as my neighbour...
Add to my recipe book
Stuffed Kulchas/ Indian Bread- Punjabi Special
By Preeti's Kitchen Life
06/15/12 09:00
For this June month’s ICC- Indian Cooking Challenge, Srivalli chose Punjabi Speciality i.e Stuffed Kulcha. Through this link, I got a general idea about this recipe. Thanks for sharing this wonderful recipe with us. Under this recipe, I prepared two types...
Add to my recipe book
Matar aur Daal ke Parathe - Green Peas and Yellow lentils stuffed in Indian Flat Bread
By Jagruti's Cooking Odyssey
06/14/12 01:00
Made n Enjoyed Hello readers, I saw daal paratha recipe in early 80's on Doordarshan channel in India. I made it according to their recipe..they used channa daal. NO ONE liked it ( including me ) , and I got a got a huge telling off by my MUM. :( Since...
Add to my recipe book
An Indian Street Food Treat: Sizzling Spiced Vegetable Hash Served with Warm Bread Rolls
By Peri's Spice Ladle
06/01/12 15:00
Picture this: You are strolling along your favorite beach, as the sun sets over tranquil waters. Gentle waves lap at your feet calling for attention; while you can’t take your eyes off the orange glow of the setting sun, bathing everything in warm hues…You...
Add to my recipe book
Phulka / Puffed Indian Bread
By Pachanti
05/23/12 02:31
I Love roti/phulka more than rice. I learnt the art of making soft phulkas from my MIL, she makes super soft phulkas in no time. I used to assist her when she makes phulkas, so took her tips and followed it, now I'm happy that I getting soft well puffed...
Add to my recipe book
