Very Good Recipes of Chutney and Dip

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Dates and Tamarind Chutney/dip Dates and Tamarind Chutney/dip By Authentic Vegetarian Recipes 05/08/13 21:21 Several of this blogs recipe have been emailing me for this recipe. This chutney is often referred to as the sweet chutney or Imbli/Ambli Chutney. It’s made using fresh dates which are sweet and tamarind which is sharp and sour so I would say that this...
Green Chutney (Coriander & mint dip) Green Chutney (Coriander & mint dip) By My Weekend Kitchen 10/28/12 05:30 Green chutney, is amongst the few dishes in Indian cuisine that, I would say, have a very thankless job. Sitting on the table, with salt and pepper, hidden between the whole spread and not doing anything to draw attention to itself. Yet it’s always there...
Capsicum Dip/Chutney Capsicum Dip/Chutney By Good Food Ends With Good Talk 10/08/12 20:11 Ingredients Capsicum: 4 Yogurt/Curd: 4tbsp Lemon Juice: 2tbsp Salt: needed Green Chilli: 2 Oil: 4tbsp Mustard seeds: few Curry leaves: few Method Of Preparation Heat 2tbsp oil in a pan, add chopped deseeded capsicum to it. Stir for few minutes till its...
Green Chutney / Dip Green Chutney / Dip By Cuisine Delights 06/25/12 08:35 A green mint and coriander flavoured chutney which is great for sandwich spreads and chaat varieties. Mint adds freshness to this chutney. Green chutney is probably the most favourite Indian accompaniment. Crispy samosas, parathas, pakoras etc. are considered...
Sandwich chutney/ Cilantro dip for sandwiches Sandwich chutney/ Cilantro dip for sandwiches By What's cooking @ Kavita's Kitchen? 06/01/12 17:45 Sandwiches are a real quick and great option for breakfast. We love our sandwiches flavorful and with a punch of spice. This sandwich dip recipe is a very old tried and tested one and it is the perfect choice with the bursting flavors of mint and cilantro....
Coconut, chillies and Yogurt chutney/dip Coconut, chillies and Yogurt chutney/dip By Authentic Vegetarian Recipes 05/30/12 21:10 Over the last few months, you will have seen my recipes for green chutney/dip and tomato chutney. Both these chutneys are perfect to serve with potato bhajias, onion bhajias, pokoras etc. This yoghurt, chilli and coconut chutney/dip is also perfect for...
Tomato dip/chutney (tameta ni chutney) Tomato dip/chutney (tameta ni chutney) By Authentic Vegetarian Recipes 04/18/12 17:51 Whenever I make any kind of bhajias, somosas etc, I like to serve it with a combination of chutneys and dips. My recipe for green chutney is here The tomato chutney/dip recipe is really quick and easy. It's a lot milder chutney with a tangy taste which...
Microwave Tomato Chutney / Tomato Dip / Thakali chutney Microwave Tomato Chutney / Tomato Dip / Thakali chutney By Follow Foodie 04/18/12 03:30 Ingredients: Tomatoes - 3 no , Chopped Green chilli - 2 nos Garlic pods- 2 nos Oil - 4 tsp Urad dal - 3 tsp Mustard seeds - 1/2 tsp salt - to taste Procedure: Heat 1 tsp oil in a microwave bowl, add 2 tsp urad dal andmicrowave for 2 minutes. Add the tomatoes...
Microwave Corriander Chutney / cilantro dip / Kothamalli Chutney Microwave Corriander Chutney / cilantro dip / Kothamalli Chutney By Follow Foodie 04/16/12 04:42 Microwave Coriander Chutney / Cilantro dip / Kothamalli Chutney Ingredients: coriander leaves - 1 bunch,chopped lemon juice - 2 tsp Urad dhal - 2 tsp Green chills -2 nos Garlic pods - 2 pods oil -2 tsp Sal t - To taste Tempering: Gingely oil - 3 to 4 tsp...
Plain Coconut Cahew Chutney / Coconut Cashew Dip / Mundari thengai chutney Plain Coconut Cahew Chutney / Coconut Cashew Dip / Mundari thengai chutney By Follow Foodie 04/15/12 04:10 Plain Coconut Cashew Chutney / Coconut Cashew Dip / Mundari thengai chutney Ingredients: For Grinding: Coconut - 1 Cup Grated Cashew - 15 nos Green Chilli - 2nos For Tempering: Oil - 1 tsp Mustard seeds - 1/2 tsp Urad dhal - 1/2 tsp Curry leaf - 1 spring...
Cilantro Tomato Chutney / Green Dip Cilantro Tomato Chutney / Green Dip By Follow Foodie 03/28/12 05:09 Cilantro Tomato Chutney / Green Dip Ingredients: Tomato- 2nos, chopped coriander leaves-1 bunch Tamarind-1 lemon size Urad dhal-4 tsp Green chills-4 nos Ginger- 1 small piece Garlic pods-4 pods oil-2 tsp Salt-To taste Tempering: Gingely oil-3 to 4 tsp(As...
Pachcha Thakkali Chutney / Tomatillo Dip Pachcha Thakkali Chutney / Tomatillo Dip By Tickling Palates 01/25/12 09:56 Making 2 types of dinner is the norm at my home. Hubby is married to idlis and won’t eat anything else except them for breakfast and dinner and the kids always want chapathis. After some time I get tired of making the same old chutneys and try to come up...

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