Very Good Recipes of Leaves - 3

There are 363 Leaves recipes on Very Good Recipes.
Page 3 out of 19.
Do you like leaves recipes?

Thank you!

Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.

Dil Leaves -Tomato baath Dil Leaves -Tomato baath By Adige 06/03/14 07:28 Dil Leaves Tomato baath is a rice dish and it is easy to prepare. We can have this dish for breakfast, lunch or dinner. Even we can pack Dil leaves -tomato baath for lunch box for kids and office goers. Good food for picnics and travel also. (not for long...
Methi Chapatti/ Indian Bread with Fenugreek Leaves Methi Chapatti/ Indian Bread with Fenugreek Leaves By Madappalli 06/01/14 19:57 Chapatti is the very best healthiest food... Making rotis is indeed an art, but certain ideas could make it better and healthy chapattis. Fenugreek leaves are known as Methi in India and this simple...
Baked Fish in Banana Leaves - a fusion of Morrocan and Omani Flavours & Techniques Baked Fish in Banana Leaves - a fusion of Morrocan and Omani Flavours & Techniques By Dima's Kitchen 05/28/14 12:42 Baked Fish in Banana Leaves I have drawn this recipe’s inspiration from the Omani use of banana leaves to cover the meats when making Shiwa but have chosen to use this technique in making fish... for more visit Dima's Kitchen blog http://dimaskitchen.blogspot.com...
Carrot- Muringayila/ Drumstick Leaves Thoran Carrot- Muringayila/ Drumstick Leaves Thoran By Shabbus Tasty Kitchen 05/25/14 07:28 Ingredients: 2 carrots, grated 3/4 cup drumstick leaves 2 green chillies, chopped 1/4 cup grated coconut 1 small onion, finely chopped 1/2 tsp mustard seeds 2 dry red chillies salt oil Preparation: Remove the drumstick leaves from the stems and wash thoroughly......
Carrot- Muringayila/ Drumstick Leaves Thoran Carrot- Muringayila/ Drumstick Leaves Thoran By Shabbu's Tasty Kitchen 05/25/14 07:28 Ingredients: 2 carrots, grated 3/4 cup drumstick leaves 2 green chillies, chopped 1/4 cup grated coconut 1 small onion, finely chopped 1/2 tsp mustard seeds 2 dry red chillies salt oil Preparation: Remove the drumstick leaves from the stems and wash thoroughly......
Audio Wave Leaves Me Speechless Audio Wave Leaves Me Speechless By What's for Dinner, Mama? 05/23/14 18:00 The post I had planned for today will have to wait, because I have to share this with you. The meticulously constructed three-foot wooden sculpture pictured below was hanging above our bed when Mr. B and I got home last night. Conceived and created by my...
Tomato coriander leaves masala roti/Tomato cilantro spiced paratha/Easy indian dinner recipes/South indian easy and healthy recipes/indian flat bread recipes/Step by step pictures/Tomato health benefits Tomato coriander leaves masala roti/Tomato cilantro spiced paratha/Easy indian dinner recipes/South indian easy and healthy recipes/indian flat bread recipes/Step by step pictures/Tomato health benefits By mahaslovelyhome.com 05/20/14 19:42 Hi every one.How are you all doing..I have few recipes to post in draft which also have step wise pictures.But,due to the busy schedule,Iam not able to spend much time with blog.Also,low strength net connection is not encouraging me to work on it..Up to...
Stir Fried Turnip Leaves / Oseng-oseng Sawi Hijau Stir Fried Turnip Leaves / Oseng-oseng Sawi Hijau By Just Desire at the Kitchen 05/20/14 17:07 (English Version) Turnip leaves is good to cook with stir frying. We always cook like that or mix with some soup. Some time we mix with soup of meatballs besides of sprout. Now, I stir fried turnip with slicing of carrot, tofu. Yummy for my lunch. Ingredients...
Stir Fried Turnip Leaves / Oseng-oseng Sawi Hijau Stir Fried Turnip Leaves / Oseng-oseng Sawi Hijau By Just Desire at the Kitchen 05/20/14 17:07 (English Version) Turnip leaves is good to cook with stir frying. We always cook like that or mix with some soup. Some time we mix with soup of meatballs besides of sprout. Now, I stir fried turnip with slicing of carrot, tofu. Yummy for my lunch. Ingredients...
Adai Recipe|Murungai keerai Adai|Drumstick Leaves Adai Adai Recipe|Murungai keerai Adai|Drumstick Leaves Adai By foody-buddy 05/20/14 12:22 Adai or Drumstick leaves adai or murugakeerai adai dosa is a south Indian crepe made with dal, rice and spices. It is extremely easy to make healthy adai recipe for breakfast or dinner. This is my mom’s version, in this adai dosa recipe, I have added murugakeerai...
Moringa/Drumstick Leaves in Soya Bean Stock Moringa/Drumstick Leaves in Soya Bean Stock By Vivian Pang Kitchen 05/19/14 10:52 Moringa/drumstick leaves are great in making quick soup. It only takes few minutes for the leaves to wilt and cook. You can use any stock base you like. For vegetarian version I used soya beans stock. Thanks to a friend for sharing this great vegetarian...
Methi Biryani / Fenugreek Leaves Rice Recipe Methi Biryani / Fenugreek Leaves Rice Recipe By Pepper Bowl 05/18/14 13:11 Preparation: 20 min - Cooking: 30 min Have ever wonder what to do with Methi leaves other than making Kootu or Dal? This Methi Biryani is one such inspiring recipe, where you can use them alternatively. After trying this, I'm sure you buy more to make this Biryani regularly. It is the spring...
Methi Biryani / Fenugreek Leaves Rice Recipe Methi Biryani / Fenugreek Leaves Rice Recipe By PepperBowl 05/18/14 13:11 Preparation: 20 min - Cooking: 30 min Have ever wonder what to do with Methi leaves other than making Kootu or Dal? This Methi Biryani is one such inspiring recipe, where you can use them alternatively. After trying this, I'm sure you buy more to make this Biryani regularly. It is the spring...
Moringa/Drumstick Leaves with Coconut & Shallots Moringa/Drumstick Leaves with Coconut & Shallots By Vivian Pang Kitchen 05/14/14 06:22 Moringa/ drumstick leaves are commonly used in South Indian cuisine. The leaves are used in dals, korma and sambhar . They are added to variety of curry dishes by mixing with coconut, poppy seeds, and mustard too. Aarthi , blogger friend of Yummy Tummy...
Stir Fry Moringa (Drumstick) Leaves with Sprout Stir Fry Moringa (Drumstick) Leaves with Sprout By Vivian Pang Kitchen 05/09/14 16:28 We Chinese love stir fry dish. Moringa leaves are great for stir fry since it wilt in few minutes. Along with sprout I added fried egg which gave flavour to this simple stir fried moringa leaves. I prepare this dish by cooking ingredients separately. It...
Kuwale Sasam(Ashgourd red gravy tempered with mustard and curry leaves) Kuwale Sasam(Ashgourd red gravy tempered with mustard and curry leaves) By FromAFoodiesDiary 05/02/14 18:29 Today I am finally posting a vegetarian recipe. It is actually authentic Konkani(GSB) delicacy. Most of the traditional Konkani dishes are vegetarian. My grandmother used to often say that Konkani’s eat everything from the root to the fruit of a tree .They...
Neem Leaves With Eggplant / Bengali Neem Begun Bhaja Neem Leaves With Eggplant / Bengali Neem Begun Bhaja By Easy Cooking and More 04/29/14 17:16 Hi friends, Today I am Sharing with you a very nutritious recipe made with Neem leaves and Brinjal (Eggplant). It is a typical Bengali recipe and very popular in Bengal.The dish is bitter in taste, quick and easy to prepare and requires a few ingredients....
Pudina Paratha (Mint leaves Indian bread ) Pudina Paratha (Mint leaves Indian bread ) By Oriyarasoi 04/29/14 04:13 Parathas are wholesome, filling and can be made with a variety of stuffings. With the kids at home these days, it is time to treat them to such a leisurely breakfast. This is another variety of paratha that I made yesterday. Also made a cooling aam-panna...
Caramel Firni Flavored With Lime Leaves (Gandharaj Lebur Pata) Caramel Firni Flavored With Lime Leaves (Gandharaj Lebur Pata) By Easy Cooking and More 04/26/14 17:17 Hi friends, Today I am sharing with you a delicious dessert recipe – Firni. It is very popular in North India. Traditionally Firni is made with ground rice, milk and sugar, flavored with saffron and cardamom. Today I am going to make Firni with a little...
Jute Leaves Fritters / Bengali Pat patar Bora Jute Leaves Fritters / Bengali Pat patar Bora By Easy Cooking and More 04/25/14 17:19 Hi friends, Today I am sharing a very delicious snacks recipe made with Jute Leaves. It is a home made deep fried snacks and very popular in Bengal. It is served as a starter with steamed rice. In Bengal it is called Pat patar Bora, simple to prepare and...
Pages:
3

Leaves recipes

What kind of leaves recipes would you like? Pick a dish or an ingredient to refine the selection.

Sign-in

Sign-in on Very Good Recipes to save your favorite recipes on your recipe book.

Connect with Facebook :

Or sign-in with your Very Good Recipes account:

User name:

Password:


Don't have an account yet? Register to discover and share recipes with other bloggers and readers passionate about cooking.

Submit your blog!

If you publish original recipes on your blog and want them listed on Very Good Recipes, submit your blog!