Very Good Recipes of Dinner from Jenny Eatwell's Rhubarb & Ginger

There are 21 Dinner recipes on the blog Jenny Eatwell's Rhubarb & Ginger. (815 on all the blogs)

Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.

Tonight's Dinner : Marsala chicken with leeks, plus Rhubarb and plum sundaes Tonight's Dinner : Marsala chicken with leeks, plus Rhubarb and plum sundaes By Jenny Eatwell's Rhubarb & Ginger 10/13/13 22:14 It's been a funny old day today. The weather has been chilly and wet, so not a day to do very much. I was contemplating the menu plan for next week with hubby which inevitably involves taking a mental roundup of what vegetables we have left in the fridge....
Tonight's dinner : i cut my finger - does that make me a cook, now Tonight's dinner : i cut my finger - does that make me a cook, now By Jenny Eatwell's Rhubarb & Ginger 09/12/13 21:07 There is a train of thought in amongst the Shamanic fraternity that it takes a near death experience (preferably with lightning) in order to make a Shaman. So, I was wondering whether nearly taking the top of your finger off on a mandolin, qualifies you...
Tonight's Dinner : An oldie - Slow Cooker Split Pea & Ham Soup Tonight's Dinner : An oldie - Slow Cooker Split Pea & Ham Soup By Jenny Eatwell's Rhubarb & Ginger 09/10/13 20:40 Well. I don't think that was half bad. We bought the gammon join for Sunday's dinner (remember? Gammon with Piedmontese Peppers?) then we had Ham Egg & Chips last night and this evening, we finished off the £7.50 piece of gammon with a home made Split Pea...
Tonight's dinner : Simon Hopkinson i might love you Tonight's dinner : Simon Hopkinson i might love you By Jenny Eatwell's Rhubarb & Ginger 09/08/13 22:35 Why this sudden devotion to Simon Hopkinson (he of "Simon Hopkinson Cooks" on the t.v.)? Two words : Piedmontese Peppers. I'd seen him make them on his t.v. programme and saw how much he enjoyed them and was attracted to the idea from way back then. So...
Tonight's dinner : bbq Sausages, cornbread and salad Tonight's dinner : bbq Sausages, cornbread and salad By Jenny Eatwell's Rhubarb & Ginger 09/07/13 21:41 I haven't made cornbread for ages - but suddenly had a mad fancy for it. Hence when The Vegibox delivered a couple of lovely chunky cobs of corn, it seemed like the perfect time. Along with the corn, this week, they also delivered a bag of delicious salad...
Today's dinner : Medicinal Shepherd's Pie Today's dinner : Medicinal Shepherd's Pie By Jenny Eatwell's Rhubarb & Ginger 09/03/13 20:44 I've said before - many times, I suspect - that Shepherd's Pie is, to me, more of a medicinal thing than simply a comfort food thing. I've been hankering after a Shepherd's Pie for a little while but the weather has just been wrong for the making, not to...
Today's dinner : a creation borne of a too-full vegetable drawer Today's dinner : a creation borne of a too-full vegetable drawer By Jenny Eatwell's Rhubarb & Ginger 09/01/13 23:58 I decided to call this evening's dinner Chicken & Vegetable Pilaff, but it really - strictly speaking - is more of a "rice'n'stuff" than ever it is a pilaff. It was all because our vegetable drawer in the fridge was beginning to groan under the weight of...
Today's dinner : a bit of a buffet Today's dinner : a bit of a buffet By Jenny Eatwell's Rhubarb & Ginger 08/31/13 21:01 As a friend on Facebook said when he saw the photograph of this evening's dinner, "you can't beat a bit of a buffet". Son and heir's pal was staying over another night and so, we thought we'd lay an a High Tea. We haven't done one for a long old time and...
Today's dinner : An emergency Sicilian Today's dinner : An emergency Sicilian By Jenny Eatwell's Rhubarb & Ginger 08/30/13 21:18 Son & heir's plans changed suddenly and instead of being out this evening, he and a friend were going to be in for dinner after all. This meant that what we had planned to have - a night off from cooking, complete with prawn cocktail baguettes - was abandoned...
Today's dinner : lunch at the Three Tuns, Bransgore Today's dinner : lunch at the Three Tuns, Bransgore By Jenny Eatwell's Rhubarb & Ginger 08/29/13 21:09 We haven't had dinner today - we had lunch instead! You may remember we went to the Three Tuns a few years ago and were so impressed by the quality of cooking and service. You can find the account of our fabulous lunch here. So, when my parents suggested...
Today's dinner : Indulgent potatoes and pesto chicken Today's dinner : Indulgent potatoes and pesto chicken By Jenny Eatwell's Rhubarb & Ginger 08/28/13 20:51 Owing to the Vegibox deliveries - which are a weekly delivery of locally grown fruit and vegetables - we have had something of a potato glut in the house. Now this is very okay where myself and son & heir are concerned, but not so good for hubby - who would...
Tuesday's dinner : comfort food Tuesday's dinner : comfort food By Jenny Eatwell's Rhubarb & Ginger 08/27/13 19:56 I've decided to start a little, "in between" feature. Between recipes, I thought I'd post up what we had for dinner that night. Just a quick post, with a couple of photographs at the most, with a view to helping those of you who are a bit lost for inspiration,...
Chicken, asparagus and peas in a Marsala cream sauce : a  once in six months  dinner dish Chicken, asparagus and peas in a Marsala cream sauce : a "once in six months" dinner dish By Jenny Eatwell's Rhubarb & Ginger 04/08/13 13:30 I am quietly very proud of this recipe. To me, this represents a little of where I am in regard to my cooking experience. Put in Masterchef terms, this is "my own food" - but not everyday food. Because of the quantity of double cream, this is very definitely...
Courgette, Prosciutto & Blue Cheese Tart - dinner in a hurry Courgette, Prosciutto & Blue Cheese Tart - dinner in a hurry By Jenny Eatwell's Rhubarb & Ginger 03/30/12 15:50 This last Tuesday marked an important day in the calendar of our family, for this was the day that son & heir's first "proper" (aka "almost adult") school stage production got under way. A much-shortened version of "We Will Rock You", it featured songs...
Reflections upon cooking dinner Reflections upon cooking dinner By Jenny Eatwell's Rhubarb & Ginger 02/01/12 18:16 How lovely it is, to have your dinner made for you. Now don't get me wrong - I love cooking, I love creating delicious things to eat and placing them before the family in the knowledge that they'll be sustained by food that is either good for them, or is...
Roast Sirloin of Beef - our Christmas Dinner Roast Sirloin of Beef - our Christmas Dinner By Jenny Eatwell's Rhubarb & Ginger 01/04/12 13:18 We picked up our 1kg piece of Beef Sirloin a few days before Christmas and were very happy with it. For all that it didn't look all that big - for 1kg of meat - it was comfortingly fat-free other than on the one side and looked gorgeously promising. Oddly,...
Birthday dinner - and a weird lunch at The Woolpack, Sopley Birthday dinner - and a weird lunch at The Woolpack, Sopley By Jenny Eatwell's Rhubarb & Ginger 08/02/11 12:58 Yes, apologies for the lateness of the appearance of the "dinner" blog, only I was a bit busy eating it, then watching a DVD (Burke & Hare - which was unremarkable) and then going to bed. Sunday was spent with my parents (see below, as regards that!), more...
Birthday lunch (there's going to be a  birthday dinner  later, you're right) Birthday lunch (there's going to be a "birthday dinner" later, you're right) By Jenny Eatwell's Rhubarb & Ginger 07/30/11 15:37 Ciabatta-style bread, drizzled with extra virgin olive oil, char-grilled. Then rubbed with garlic and grilled again. Then the vine ripened tomatoes were char-grilled, while the basil went onto the rolls, followed by the tomato when it was done. Balsamic...
Bolognese Pasta Bake & Ras-Al-Hanout Chicken - two days, two dinners Bolognese Pasta Bake & Ras-Al-Hanout Chicken - two days, two dinners By Jenny Eatwell's Rhubarb & Ginger 07/10/11 16:31 I've decided to lump these two dinners in one blog post because neither of them had us hanging out the flags with delight. As a consequence, I won't be detailing a recipe for either of them, but they're very worth talking about. Firstly, the Bolognese Pasta...
Back to the Beef Stew - the changing face of Saturday's dinner Back to the Beef Stew - the changing face of Saturday's dinner By Jenny Eatwell's Rhubarb & Ginger 06/19/11 23:27 Such a shame those dumplings were so nasty! You remember how I was intending to make a beef stew with horseradish dumplings on Saturday, but then along came Martin with his intriguing sounding Red Dragon Beef pie? Well, I'm afraid I had to go back to the...
Pages:
1

Jenny Eatwell's Rhubarb & Ginger

Recipes from Jenny Eatwell's Rhubarb & Ginger

Sign-in

Sign-in on Very Good Recipes to save your favorite recipes on your recipe book.

Connect with Facebook :

Or sign-in with your Very Good Recipes account:

User name:

Password:


Don't have an account yet? Register to discover and share recipes with other bloggers and readers passionate about cooking.

Submit your blog!

If you publish original recipes on your blog and want them listed on Very Good Recipes, submit your blog!