Very Good Recipes of Lamb from Jenny Eatwell's Rhubarb & Ginger

There are 18 Lamb recipes on the blog Jenny Eatwell's Rhubarb & Ginger. (495 on all the blogs)

Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.

Lamb and potato pasties - oh yes please Lamb and potato pasties - oh yes please By Jenny Eatwell's Rhubarb & Ginger 02/19/15 14:36 Here we go then! The last recipe that takes care of the leftovers from the beautiful rolled lamb shoulder that I used for the Minty Aromatic Pulled Lamb Pittas and the Crunchy Lamb Spring Rolls. Well, if you discount the socking great - and delicious -...
Crunchy Lamb Spring Rolls Crunchy Lamb Spring Rolls By Jenny Eatwell's Rhubarb & Ginger 02/17/15 15:58 Okay, so you remember the lamb shoulder that I slow cooked for the Minty Aromatic Pulled Lamb Pittas? Well, I only used half of the joint of lamb in the pittas and put the other half into the freezer while I pondered on what to use it for. Today's Crunchy...
Minty aromatic pulled lamb pittas Minty aromatic pulled lamb pittas By Jenny Eatwell's Rhubarb & Ginger 02/04/15 16:40 As with the Stellar Slow Cooked Lamb Shanks, the gorgeous (huge!) rolled and boned piece of lamb shoulder came (delivered by courier, still frozen) from Farmer's Choice Free Range Ltd., for me to "play with" and develop a recipe for them to feature on their...
Stellar Slow Cooked Lamb Shanks Stellar Slow Cooked Lamb Shanks By Jenny Eatwell's Rhubarb & Ginger 01/22/15 16:04 A few weeks before Christmas, Farmer's Choice Free Range Ltd got in touch with me via my Twitter page, to ask whether I would be interested in developing a couple of recipes for them to include on their website. Well, how could I say no? I've worked with...
Lamb & fennel meatballs with rag pasta Lamb & fennel meatballs with rag pasta By Jenny Eatwell's Rhubarb & Ginger 08/05/14 23:16 Well this one is hot off the press! We had this for dinner this evening and it was so good, I had to commit the recipe to the blog before I forgot what I'd done. Yes, it's a Jenny Eatwell original, so mind you remember that when you're telling all your...
Harissa Lamb Flatballs in Flatbread with Hummus Harissa Lamb Flatballs in Flatbread with Hummus By Jenny Eatwell's Rhubarb & Ginger 07/03/13 13:36 Well, that title describes the basics of it, anyway! For those of you who are wondering what the heck a "flatball" might be, it is basically a flat meatball, a burger shape, a small circular "cake" shape. Now I have an unreasonable hatred of the word "patty"...
Tapas meatballs in tomato & fennel sauce Tapas meatballs in tomato & fennel sauce By Jenny Eatwell's Rhubarb & Ginger 04/06/13 22:36 It has been a long old trail to this recipe, if I'm honest. I now have a reputation (in the family - not globally, you understand), for being a master meatball maker. This is something of a turnaround from the days when I would suggest meatballs for dinner...
Minty mustard lamb's liver pitta bread - a spur of the minute lunch Minty mustard lamb's liver pitta bread - a spur of the minute lunch By Jenny Eatwell's Rhubarb & Ginger 03/28/13 12:48 I'm currently going through a phase of loving pitta bread. Now I've always liked pitta bread, but just recently I seem to have taken to them in a big way. I suppose the fact that my tummy seems to accept them more readily than ordinary bread (~sob~ I love...
Lamb & carrot meatballs with butterbeans - quite a surprise Lamb & carrot meatballs with butterbeans - quite a surprise By Jenny Eatwell's Rhubarb & Ginger 03/06/13 13:33 For really quite a long time - ever since seeing them on the t.v. - I have wanted to reproduce those gorgeous Spanish style tapas meatballs that you see being served in small terracotta dishes. They look so yummy with their thick tomato sauce that just...
Chilli Marrakech with Lime & Chilli Yoghurt Chilli Marrakech with Lime & Chilli Yoghurt By Jenny Eatwell's Rhubarb & Ginger 01/19/13 16:19 Well, this recipe couldn't have arrived on a better day for it. At around 3 a.m. the night before, it started snowing - and continued throughout the day. Eventually, we had around 4-6 inches of snow on the garden - which is really quite deep for Dorset!...
Really Lamby Shepherd's Pie Really Lamby Shepherd's Pie By Jenny Eatwell's Rhubarb & Ginger 10/03/12 13:41 I really enjoy writing my blog here - I'll say that straight away. However, sometimes I find that I'm looking for excuses to not get on with it - which is what has just happened. "I'll just check my Facebook pages", or "wonder if I've any new email" or...
Harissa Lamb in flatbreads with tzatziki Harissa Lamb in flatbreads with tzatziki By Jenny Eatwell's Rhubarb & Ginger 09/18/12 11:43 I shall apologise (I'm very sorry!) first off, for posting another mince recipe so soon. Hopefully you'll forgive me when you realise just how good this combination is - and at least it's lamb mince this time. I do try to ring the changes with the recipes...
Slow roast leg of lamb with cinnamon, fennel & citrus - oh my word Slow roast leg of lamb with cinnamon, fennel & citrus - oh my word By Jenny Eatwell's Rhubarb & Ginger 05/12/12 15:57 You've probably gathered by now that there's not many foodstuffs on this earth that I won't try - at least the once. However, if you were to ask me what is my favourite type of roast meat, I would be hard pressed to pin it down to just the one. After all,...
Fish, beef, lamb, chicken, pork - is there anything we've left out Fish, beef, lamb, chicken, pork - is there anything we've left out By Jenny Eatwell's Rhubarb & Ginger 04/11/12 13:26 Looking at this week's menu plan, purely by accident, I think we've about covered all the main meat groups one way and another! Last week's meal plan went out of the window at regular intervals and we managed to have, instead, a takeaway curry, pie & chips...
Lamb rice with golden onions Lamb rice with golden onions By Jenny Eatwell's Rhubarb & Ginger 01/09/12 14:21 This recipe was my first foray into cooking from my new copy of Rose Prince's "Kitchenella". Well, I say my first foray - but to be correct, let's call it the first foray since owning the book, as initially I borrowed it from the library and loved it so...
Ras-al-hanout Minced Lamb with Ottolenghi's Green Couscous Ras-al-hanout Minced Lamb with Ottolenghi's Green Couscous By Jenny Eatwell's Rhubarb & Ginger 12/12/11 12:46 This recipe was originally one from that old favourite, BBC Good Food. However, I can't justify paying for stewing lamb, or for a lamb shoulder for everyday meals so it required some adjustment and tinkering about, in order to make it suitable for using...
Keema Mutter (Minced lamb with green peas), with vegetable curry & rice Keema Mutter (Minced lamb with green peas), with vegetable curry & rice By Jenny Eatwell's Rhubarb & Ginger 10/08/11 13:24 I had a good feeling about this recipe, right from the word go - or from the first time I read it. I found it on the goodfoodchannel.co.uk website and the recipe is attributed to Monisha Bharadwaj - so thank you, Monisha, for a great dinner! For all that...
So simple!  Spicy minced lamb So simple! Spicy minced lamb By Jenny Eatwell's Rhubarb & Ginger 07/10/11 15:23 Although the recipe for this Spicy minced lamb is incredibly easy, it is definitely worth blogging about. Any recipe that takes as little as this one does - yet turns out an appetising and delicious result, is always worth passing on. The "recipe" is one...

Jenny Eatwell's Rhubarb & Ginger

Recipes from Jenny Eatwell's Rhubarb & Ginger

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