Very Good Recipes of Prawn from Jenny Eatwell's Rhubarb & Ginger

There are 12 Prawn recipes on the blog Jenny Eatwell's Rhubarb & Ginger. (448 on all the blogs)

Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog.

Prawn noodle stir fry - it's a stir fry, with prawns and noodles Prawn noodle stir fry - it's a stir fry, with prawns and noodles By Jenny Eatwell's Rhubarb & Ginger 02/26/14 21:16 It really is that simple - a noodle stir fry that involves lovely veggies and juicy prawns - and the prawns don't even need to be raw. That gets a big thumbs up from me. Now oddly, this recipe contains very similar veggies to yesterday's gnocchi dish -...
Cheesey Seafood Gratin - fish is delicious on a budget Cheesey Seafood Gratin - fish is delicious on a budget By Jenny Eatwell's Rhubarb & Ginger 08/04/13 16:23 Now, don't go looking at the title of "Cheesey Seafood Gratin" and immediately think "oh, I can't afford that". I know that there are people out there for whom the price of this dish would be prohibitive, lord knows I've been one of them, but it really...
Hot Punjabi King Prawn Curry - and it is hot, too Hot Punjabi King Prawn Curry - and it is hot, too By Jenny Eatwell's Rhubarb & Ginger 02/23/13 00:13 Sometimes, a recipe just works so well and is so tasty, that it needs to be blogged ahead of the queue. This is one such. I found this recipe in the latest BBC Good Food magazine and you can find the original recipe - which deals with raw King Prawns as...
King Prawn Madras Curry - sampling Patak's curry products King Prawn Madras Curry - sampling Patak's curry products By Jenny Eatwell's Rhubarb & Ginger 10/11/12 12:24 As I write this blog, it just happens to be National Curry Week (8-15 October). We do like a curry in our house. We're obviously not alone in this, as there seems to be a great love for curry across the country, these days. It's not surprising then, that...
Prawnsotto - King Prawn Risotto - is a little bit special Prawnsotto - King Prawn Risotto - is a little bit special By Jenny Eatwell's Rhubarb & Ginger 04/16/12 14:27 So there we were, one evening before Easter, pondering on what to have meal-wise over the Easter period. Did we really want to go down the big roast dinner route, or should we take things a bit more leisurely? Did we even want to cook at all, or should...
Trinidadian Prawn Curry - some like it hot Trinidadian Prawn Curry - some like it hot By Jenny Eatwell's Rhubarb & Ginger 02/23/12 10:57 At last! I put the Trinidadian Prawn Curry on the menu list - and actually got to make it. Having done so, all I can say is "wow!". "Some like it hot" is about right - this stuff is almost dangerous, it's that hot. I know my hubby will be saying to himself...
Lemony Prawn & Chorizo Rice - a fab quick one pot supper Lemony Prawn & Chorizo Rice - a fab quick one pot supper By Jenny Eatwell's Rhubarb & Ginger 01/10/12 13:32 Just before Christmas I took out a subscription (very nearly put "prescription" - totally different thing!) with the BBC's Good Food Magazine. Now I know that the majority of the recipes that appear in the magazine also appear online, but I just enjoy having...
King Prawn Frittata King Prawn Frittata By Jenny Eatwell's Rhubarb & Ginger 11/19/11 10:05 Isn't it pretty? There we were, on Monday afternoon, pondering what we could have for Tuesday's "Pizza day". Son & heir will be happy busily working his way through a pizza, which leaves us room to make and have something that is likely to make his hair...
Prawn Patia and an unsuccessful Saag Bhajia Prawn Patia and an unsuccessful Saag Bhajia By Jenny Eatwell's Rhubarb & Ginger 11/05/11 16:01 I was really quite keen to try Anjum Anand's Prawn Patia recipe (from her book "I Love Curry" ). My interest in the dish stems back to when I was courting my ex-fiance (some 34 years ago) and we would habitually go out for a curry on a Friday evening, after...
Spanish style chicken & prawns Spanish style chicken & prawns By Jenny Eatwell's Rhubarb & Ginger 07/15/11 12:03 For absolutely ages, hubby has had a yen to make a paella-style dish. Of course, he'd have absolutely loved to have made true paella, but I fear that's beyond our purse at the moment. I've got to say, though, that the dish he made last night - Spanish style...
Chicken, bacon, chicken & prawns, chicken, pork, chicken twice over : Looks like it's chicken, this week Chicken, bacon, chicken & prawns, chicken, pork, chicken twice over : Looks like it's chicken, this week By Jenny Eatwell's Rhubarb & Ginger 07/12/11 23:09 I do seem to have gone a bit mad on the chicken in this week's Menu Plan, but that's just the way it happened. ~shrug~ I suspect that it's part and parcel of trying to think of meals that aren't too "bad for you". Inevitably, you wind up with an awful lot...
Springtime Prawn Pasta Springtime Prawn Pasta By Jenny Eatwell's Rhubarb & Ginger 05/15/11 11:41 I have said how I want to move us along from eating heavy stews and cream-laden this that and the others - which is okay during the winter (to a certain extent), but doesn't do for spring or summer. As such, I found a recipe on Yummly that got my brain...

Jenny Eatwell's Rhubarb & Ginger

Recipes from Jenny Eatwell's Rhubarb & Ginger

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