Fas Kitchen What is Bottle Gourd Bottle gourd, also known as Lagenaria siceraria, is one of those vegetables that doesn’t get as much love as it should, but it totally deserves a spot in your kitchen. Growing up, my mom used to make all sorts of dishes...
Fas Kitchen What is Bitter Melon Bitter melon is this unique vegetable that’s, well, pretty bitter, as the name suggests. It’s also called bitter gourd, and it looks kinda like a wrinkly cucumber. It grows in tropical regions like Asia, Africa, and the...
Here is a simple South-Indian crispy bitter gourd stir-fry recipe that’s a perfect side dish for rice-based dishes! Check out how to make this simple pavakkai fry in a cast-iron pan with detailed step-wise pictures. We call bitter gourd “pavakkai” in Tamil...
Preparation: 10 min - Cooking: 20 min This is my second version of Kovakkai kuzhambu recipe. Long back I have shared an Ivy gourd gravy for rice which is like masala kuzhambu. After that I tried this easy, one pot Kovakkai kara kulambu (Tindora gravy for rice) yesterday for our lunch. It came...
Here is my second version of Kovakkai kuzhambu recipe. Long back I have shared an Ivy gourd gravy for rice The post Kovakkai Kuzhambu | Ivy Gourd Gravy For Rice appeared first on Chitra's Food Book.