There are 529 recipes on the blog Jenny Eatwell's Rhubarb & Ginger.
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Planning for a week's easy meals Planning for a week's easy meals By Jenny Eatwell's Rhubarb & Ginger 03/29/12 12:18 Well, I can hope, can't I? In fact, as I am woefully late with this posting (again!), I can report that the first two meals of this week have been satisfactorily simple - and rewardingly delicious! Son & heir's school concert happened on Tuesday evening...
Bacon & Cheese Muffins Bacon & Cheese Muffins By Jenny Eatwell's Rhubarb & Ginger 03/28/12 11:52 A very long time ago, w hen I first made muffins and they were successful, it got us to thinking about what flavours would combine well in that context. We went through all the nuts and fruit combinations, all the chocolate combinations and chocolate/fruit...
Strawberry & Raspberry Sherry Trifle - happy sigh Strawberry & Raspberry Sherry Trifle - happy sigh By Jenny Eatwell's Rhubarb & Ginger 03/27/12 12:49 Now I know that there are many glorious, delicious and sublime desserts available out there in this world. Let's take that as read. For me, however, dessert doesn't get much better (except maybe with a Summer Pudding) than with an enormous fresh fruit Trifle....
Dorset Apple Cake Dorset Apple Cake By Jenny Eatwell's Rhubarb & Ginger 03/27/12 12:03 Having FINALLY got around to baking the Dorset Apple Cake that I'd been threatening to bake for around a month, I'm really not too sure about the results. You see, the photograph of the Dorset Apple Cake on the recipe (which was given to me by a friend...
Petuba Canneloni - delicate and delicious Petuba Canneloni - delicate and delicious By Jenny Eatwell's Rhubarb & Ginger 03/26/12 12:08 See the Peppadew Piquante Pepper in the foreground So - you get sent some Turkey products to play with, plus a jar of Peppadew Piquante Peppers to mix it up a little bit. Now if you're my hubby, the first thing you think of is "stuffing for canneloni"....
Bacon & Leek Pasta - our very favourite fall-back recipe Bacon & Leek Pasta - our very favourite fall-back recipe By Jenny Eatwell's Rhubarb & Ginger 03/22/12 13:01 I used macaroni because it needed using up - but Spirali or Fusilli are good! Let's not shilly-shally about - this recipe occurred on this day purely because of Bacon Connoisseur's Week. However, I was so pleased I booked it in for the beginning of the...
Menu planning for Bacon Connoisseur's Week - shouldn't be difficult Menu planning for Bacon Connoisseur's Week - shouldn't be difficult By Jenny Eatwell's Rhubarb & Ginger 03/21/12 12:58 Bacon, bacon - what would we do without the stuff? How on earth do people cope, who don't eat bacon? Come to that, how do vegetarians stay vegetarian, when there's bacon in the world? I know I didn't. I spent a year and a half being vegetarian after the...
Chicken & Fennel Gratin Chicken & Fennel Gratin By Jenny Eatwell's Rhubarb & Ginger 03/20/12 13:45 We love fennel. It's worthwhile saying that straight away. However, even if you're not keen on fennel, it'd be worthwhile making this Gratin dish - so long as you're keen on the combination of Lasagne and salad - as it makes a very satisfying (and rather...
Home made Dry Roasted Peanut Butter Home made Dry Roasted Peanut Butter By Jenny Eatwell's Rhubarb & Ginger 03/19/12 12:26 You all must know, by now, just how much I like a recipe that is easy to make. Well let me tell you, it doesn't get a lot easier to make, than your own home-made peanut butter! The comparable prices aren't that different, to be honest. A 340g pot of Sun-Pat...
Mango stuffed curried chicken with spiced pilau rice Mango stuffed curried chicken with spiced pilau rice By Jenny Eatwell's Rhubarb & Ginger 03/19/12 11:22 I know that I've definitely made this recipe before, but having done so again, I just can't remember the first time as being anything like the second time! I have a vague recollection of not being able to get whole chicken breasts, so trying in vain to...
A busy week - all the more reason to meal plan A busy week - all the more reason to meal plan By Jenny Eatwell's Rhubarb & Ginger 03/16/12 13:33 It is indeed a busy week, this week - as might be evidenced by the fact that this meal planning post is appearing on Friday instead of Tuesday! Oops! On the reckoning that it's better late than never, here's what is on the menu for this week : Tues : Chickarone...
So, who wants to win a  Cook and Carry Crock Pot So, who wants to win a "Cook and Carry Crock Pot" By Jenny Eatwell's Rhubarb & Ginger 03/15/12 12:15 It's the Crock Pot U.K. giveaway! The "Cook and Carry" Crock Pot - isn't it a beauty? Has your Crock Pot (or Slow Cooker) seen better days? Or have you yet to invest in one of these wonderful time-savers? Well, now's your chance to win a beautiful "Cook...
Minestrone?  No!  It's Chickarone Soup Minestrone? No! It's Chickarone Soup By Jenny Eatwell's Rhubarb & Ginger 03/15/12 11:07 Well, what else would you call a minestrone-type soup, but one that contains chicken? It's just got to be Chickarone! This soup recipe evolved from the BBC Good Food recipe for their Hearty Pasta Soup. I'd been intending to make some of that - on and off...
What to do with a bit of leftover pastry What to do with a bit of leftover pastry By Jenny Eatwell's Rhubarb & Ginger 03/14/12 11:53 As often happens whenever I indulge in making my own pastry, I wind up with a good quantity left over. The steak & kidney pie was no exception and I seriously considered whether it would have been a good idea to have lined the pie dish wish pastry, instead...
British Pie Week : Steak & Kidney Pie British Pie Week : Steak & Kidney Pie By Jenny Eatwell's Rhubarb & Ginger 03/13/12 14:26 When I knew that British Pie Week was trotting up towards us, it didn't take me long to decide which pie to make. After all, I'd already devised a recipe for Steak & Kidney Pie but hadn't cooked it as of yet - well, not for the blog. In fact, I still haven't...
Turkey & pesto meatballs in tomato sauce Turkey & pesto meatballs in tomato sauce By Jenny Eatwell's Rhubarb & Ginger 03/12/12 13:04 Rarely has one dish so split the audience! So if you're looking at this blog post and thinking "ooh, my husband/son would love that!", I advise you to go carefully - as I have a suspicion it may very well be girl food. Reason being that I absolutely loved...
Bockwurst & Bean Pasties : a Germano-Mexicano-Cornwallo fusion Bockwurst & Bean Pasties : a Germano-Mexicano-Cornwallo fusion By Jenny Eatwell's Rhubarb & Ginger 03/11/12 00:03 Okay, so - think of a Cornish Pasty. Now instead of the usual filling, when you bite into this pastie, you get a rich combination of baked beans, red kidney beans, black eyed beans and pinto beans, plus slices of Bockwurst, all carried by a gently barbecued,...
Chicken & bean enchiladas : the best enchiladas ever Chicken & bean enchiladas : the best enchiladas ever By Jenny Eatwell's Rhubarb & Ginger 03/09/12 12:40 Which was how these enchiladas were described by both hubby and son. In fact, hubby was even heard to mutter "eat your heart out, Thomasina Miers!" - which I take to be quite a compliment. I can't take full credit for the recipe though, as the original...
Stilton, bacon & maple pear tart - utter gorgeousness Stilton, bacon & maple pear tart - utter gorgeousness By Jenny Eatwell's Rhubarb & Ginger 03/08/12 11:07 Where do you do the majority of your food dreaming? We do ours in the car - usually when we're waiting for son & heir to come out of school. Maybe you don't dream up recipes at times like these, but instead dream of beach holidays, or a fine bottle of wine!...
Two taste tests : Blue Dragon Laksa Curry Paste & Asda Meatballs Two taste tests : Blue Dragon Laksa Curry Paste & Asda Meatballs By Jenny Eatwell's Rhubarb & Ginger 03/07/12 13:00 Not both at the same time, I hasten to add! First of all, I have to tell you that neither of these items involve any sort of sponsorship. I obtained the paste from an online offer that was open to all and I bought the meatballs. So - the Blue Dragon Laksa...

Jenny Eatwell's Rhubarb & Ginger

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