There are 529 recipes on the blog Jenny Eatwell's Rhubarb & Ginger.
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 Maneating  Chicken  - or Chicken in a maple syrup & mustard glaze "Maneating" Chicken - or Chicken in a maple syrup & mustard glaze By Jenny Eatwell's Rhubarb & Ginger 05/10/12 10:15 We were really looking forward to sampling this Maneating Chicken. No, really! Hubby had been browsing through Pinterest again and had been enticed by the fantastic photograph and the title of "Man-pleasing Chicken". The photograph linked back to a lovely...
 Making the most of a little  - this week's Menu Plan "Making the most of a little" - this week's Menu Plan By Jenny Eatwell's Rhubarb & Ginger 05/09/12 11:45 Eeyore - very good at making the most of things Quite by accident, this week's menu plan seems to be following a theme - that of "making the most of a little bit of something". After our big splurge last week on a leg of lamb, we're having to watch the...
Springtime Pasta with Pork Meatballs Springtime Pasta with Pork Meatballs By Jenny Eatwell's Rhubarb & Ginger 05/08/12 13:17 It was only a week ago that I cooked this dish, but it seems like it was months ago! So much has happened - in the kitchen, anyway - since then! So, scratching around in my brainbox, I seem to remember that I chose this recipe because a) I liked the "springtime"...
Cornish Blue treasure Cornish Blue treasure By Jenny Eatwell's Rhubarb & Ginger 05/05/12 18:12 With obligatory toast, so that you can see the size properly There's treasure in them thar chairity shoppes, I've known it for years. Today, hubby ventured off down to the "road bearing much charity shoppedness" to have a scout around and see what he could...
Is it possible to microwave a poached egg Is it possible to microwave a poached egg By Jenny Eatwell's Rhubarb & Ginger 05/05/12 12:47 Photo c/o www.joyfulabode.com Currently, the answer to that is "yes, so long as you want a hard yolk to your egg!". I conducted an interesting experiment this morning. I hadn't been out of bed for long - in fact, I was only just out of bed in that I was...
Smoky Chicken with warm corn & potato salad Smoky Chicken with warm corn & potato salad By Jenny Eatwell's Rhubarb & Ginger 05/04/12 12:30 This is one of those "disgustingly good for you" recipes that I was talking to Marcus about in the previous post's comments. However, not only is it disgustingly good for you, it is quite simply delicious. The original recipe (from a BBC Good Food Magazine,...
Meal planning for a new week Meal planning for a new week By Jenny Eatwell's Rhubarb & Ginger 05/03/12 11:44 We met again on Monday last, across a bed strewn with recipes, notepads, pens and Jack Russell terriers - and planned this week's meals. Oh, the romance! Well, actually, it is a nice excuse for a cup of coffee and a couple of hours spent talking (almost...
Another page views record broken Another page views record broken By Jenny Eatwell's Rhubarb & Ginger 05/02/12 12:16 Where will it all end? GROUP HUG! We should all have a great big group hug, because at the end of April 2012 (the month just passed), the blog totalled 15,618 page views for the month. Awesome! I never would have thought it possible, way back in July 2009...
Thai spiced roast Pork Tenderloin with Rhubarb sauce & roasted Five Spice Butternut Squash Thai spiced roast Pork Tenderloin with Rhubarb sauce & roasted Five Spice Butternut Squash By Jenny Eatwell's Rhubarb & Ginger 05/02/12 11:25 So you'll remember my saying that hubby has taken on the mantle of Sunday Roast Chef? Well, he explains a bit more about it below, then takes you through this fantastic roast. Don't be scared of the rhubarb sauce - honest! This roast dinner was truly one...
Tuna & Vegetable Lasagne - very definitely out of the ordinary Tuna & Vegetable Lasagne - very definitely out of the ordinary By Jenny Eatwell's Rhubarb & Ginger 04/30/12 11:42 Announcing ... hubby's truly spectacular Tuna & Vegetable Lasagne! This recipe was dreamt up during our brainstorming session, last Monday. Hubby had wanted to make a Lasagne since for ever and it just seemed that the time was right for the Lasagne, as...
Honey Sauced Chicken - simply scrummy Honey Sauced Chicken - simply scrummy By Jenny Eatwell's Rhubarb & Ginger 04/29/12 17:10 Last Wednesday was a bit of a busy one for us, as we'd fixed to go over to my parents' place in Hampshire (just the next county - not a million miles away!) to collect their compost bin. As they are getting on in years, Mum (the gardener of the family)...
Sausage & Saffron Risotto - a delicate delight Sausage & Saffron Risotto - a delicate delight By Jenny Eatwell's Rhubarb & Ginger 04/29/12 14:10 I know you're all thinking "sausage risotto, delicate?". I thought that, too. I am very pleased to report that it was indeed delicate and - as with all risottos - warming, comforting and very very satisfying. Now, as ever, I didn't make this one. The Risotto...
Voting begins for the Sainsbury's  Best Family Blogger  Award Voting begins for the Sainsbury's "Best Family Blogger" Award By Jenny Eatwell's Rhubarb & Ginger 04/28/12 12:17 Vote, vote, vote! says the baby Stoat Yes, folks, it's time to get your voting hat on and go and vote, vote, vote, like a baby stoat! If you feel like supporting Rhubarb & Ginger in the quest to become one of the ten shortlisted blogs for the Sainsbury's...
Tamil Coconut Chilli Chicken - a revelation Tamil Coconut Chilli Chicken - a revelation By Jenny Eatwell's Rhubarb & Ginger 04/27/12 18:17 Prior to cooking this recipe, I've not had a great deal of cause to pay much attention to the Tamil Nadu area of Southern India. However, since tasting this amazingly gorgeous dish, I've been on a bit of a "seek and ye shall find" exercise. So now I still...
A  how to  guide : Roast Chicken with Lemon & Herbs A "how to" guide : Roast Chicken with Lemon & Herbs By Jenny Eatwell's Rhubarb & Ginger 04/27/12 13:10 Hubby and I were pondering on what to have for Sunday lunch the other day, when it occurred to me that there has to be more than a few people out there who really don't know where to start with preparing a Sunday lunch. This is why we thought we'd work...
Pork chops with wine and garlic Pork chops with wine and garlic By Jenny Eatwell's Rhubarb & Ginger 04/24/12 15:14 Sounds a fairly innocuous type of title, doesn't it? The end result is a very long way from being bland and uninteresting though - it most definitely registered with me as being total satisfaction on a plate. It wasn't so much the enormity of the pork chop...
The family Eatwell brainstorm this week's menu plan The family Eatwell brainstorm this week's menu plan By Jenny Eatwell's Rhubarb & Ginger 04/24/12 13:48 Hubby and I have decided that we seem to do quite well when we brainstorm the menu plan. What I mean by that is, we go through various recipes that I've collected and he's discovered via Pinterest and either develop them in ways to suit our tastes, or use...
Salmon & Asparagus Quiche - glorious rich indulgence Salmon & Asparagus Quiche - glorious rich indulgence By Jenny Eatwell's Rhubarb & Ginger 04/23/12 14:42 Just about reaching the end of my brain's tether, I placed a fervent plea on Twitter for someone to think of something that I could make for dinner. I had just the one day left to fill on my menu plan and couldn't think of anything. Brain was a complete...
Potato, cheese & leek  Pie Potato, cheese & leek "Pie" By Jenny Eatwell's Rhubarb & Ginger 04/22/12 16:20 Absolutely the first thing to be said about this dish, is that is quite categorically is NOT a "pie". Not in the commonly understood definition of a pie, anyway. I can quite understand the difficulty over what to call it, however. It is, after all, just...
Barbecue Sausages & Red Pepper Barbecue Sausages & Red Pepper By Jenny Eatwell's Rhubarb & Ginger 04/22/12 13:39 Spice it up, or spice it down - whichever way you want your chilli , this recipe is completely double yummy. I had best part of a bottle of Levi Roots' Reggae Reggae Sauce left over from another dish and so needed to find it a job to do. Coincidentally,...

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