There are 548 recipes on the blog Jenny Eatwell's Rhubarb & Ginger.
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Strawberry & Rhubarb Tipsy Jelly Strawberry & Rhubarb Tipsy Jelly By Jenny Eatwell's Rhubarb & Ginger 05/28/12 16:08 The weather, having taken a turn for the summery, was responsible for turning my thoughts away from things like Rhubarb Cobbler towards cooler, more refreshing desserts. Now I’ve not had a great deal of success in the last few years where jelly is concerned...
Sorrel Pesto - what a pleasant surprise Sorrel Pesto - what a pleasant surprise By Jenny Eatwell's Rhubarb & Ginger 05/26/12 18:54 Well! What a pleasant surprise this turned out to be. We have had a Sorrel plant in our garden for around two years or more now. Last year, it got terribly broken after it was squashed by a workman's toolbox and then sat on (regularly) by a dog who decided...
Pea & Ham Soup - so near, but yet so far Pea & Ham Soup - so near, but yet so far By Jenny Eatwell's Rhubarb & Ginger 05/26/12 18:10 This is one soup that I won't be passing on the recipe for. Well, not until I find a raw ham hock, instead of a cooked one. You see, I really should have worked out that if you use a cooked ham hock in a slow cooker soup, you stand the chance of ruining...
Paprika Chicken with asparagus & tarragon Paprika Chicken with asparagus & tarragon By Jenny Eatwell's Rhubarb & Ginger 05/25/12 15:16 Ooooh, now, what a lovely meal this turned out to be! Well chicken and tarragon is always guaranteed to be nice, in my opinion. It's just one of those matches that are supposed to go together. Couple it with a creamy sauce, some lovely asparagus and a sprinkle...
Frankenbeans Frankenbeans By Jenny Eatwell's Rhubarb & Ginger 05/24/12 15:25 Which is what hubby dubbed this dish, the minute he saw its given name - that of "Franks & Beans & Bacon". He found it, first, on Pinterest where it shone out from amongst the crowd as being something that he thought we'd all like. It got so close to being...
Turkey & Asparagus Impossible Quiche - my response to the Lean on Turkey challenge Turkey & Asparagus Impossible Quiche - my response to the Lean on Turkey challenge By Jenny Eatwell's Rhubarb & Ginger 05/23/12 17:46 Well, this Lean On Turkey challenge was a real brain teaser! "Challenge 2: Cook a low fat/healthy turkey meal for just £10 (e.g. stir fry, risotto or salad). It’s as simple as that. Simply choose a fresh low fat/healthy turkey recipe of your choice that...
Meal planning around many different requirements Meal planning around many different requirements By Jenny Eatwell's Rhubarb & Ginger 05/23/12 12:33 Empty plate - that's what we're after! Sometimes, I wonder about the monster I've created here with this blog. Particularly when we find ourselves on a Monday morning trying to juggle all the menu plan's different requirements. For instance, I agreed to...
For the love of Chai : reviewing Asda Chai Tea For the love of Chai : reviewing Asda Chai Tea By Jenny Eatwell's Rhubarb & Ginger 05/22/12 22:33 We came back from Asda, this morning, bearing a box of their new Chai Tea Bags. Hubby is so impressed, he was moved to write this glowing review .... Chai, one of life's more subtle pleasures, has been a particular favourite of mine for a long time. The...
Walnut Cheese Loaf - a teabread with a difference Walnut Cheese Loaf - a teabread with a difference By Jenny Eatwell's Rhubarb & Ginger 05/21/12 13:36 Remember recently I said how we'd managed to pick up a selection of old cookery books from a Freecycle lady? Well, one of those cookery books was "Traditional Farmhouse Teas" by Janice Murfitt. It's a teensy little book with lots of lovely tea-time fare...
Cooking gets catching : Son & heir's Lemon Curd Syllabub Cooking gets catching : Son & heir's Lemon Curd Syllabub By Jenny Eatwell's Rhubarb & Ginger 05/21/12 12:02 One evening, just before he retired for the night, son & heir came into my bedroom and began to survey the serried ranks of cookery books. Watching him out of the corner of my eye - well, I didn't want to disturb his thought process - he appeared to be...
Smoked Cod Koulibiac Smoked Cod Koulibiac By Jenny Eatwell's Rhubarb & Ginger 05/19/12 18:10 First of all, what is a a Koulibiac? Well, in my Mum's time, it used to be known as "Russian Fish Pie" and is a combination of fish (most recently, involving salmon) in a sauce, encased in flaky or puff pastry. I have seen photographs of what purports to...
Souffléd crab & asparagus tart Souffléd crab & asparagus tart By Jenny Eatwell's Rhubarb & Ginger 05/17/12 11:46 Look at that rise - and it was falling, as we were photographing it I was in two minds as to whether to blog this recipe, as it had a variety of reactions from us here - not all of which were good. However, the story is worth blogging as it was an interesting...
This week's menu plan - it's a good job we enjoy cooking This week's menu plan - it's a good job we enjoy cooking By Jenny Eatwell's Rhubarb & Ginger 05/16/12 13:28 I was just looking at this week's menu plan, wondering what to give this blog post as a title, and quickly came to the conclusion that this week's meals could only be planned by a foodie family. I always look at the menu plan once we've decided upon it...
Garlic bread - we've seen the light Garlic bread - we've seen the light By Jenny Eatwell's Rhubarb & Ginger 05/16/12 10:52 Tuna Pasta Bake with home made garlic bread Every so often, when we're due to have a dish like Spaghetti Bolognese, or maybe the lovely Bacon & Leek Pasta, we'll go a bit mad and have some garlic bread with it. We've progressed from the baguettes that you...
Rhubarb & Strawberry Pie - revisited Rhubarb & Strawberry Pie - revisited By Jenny Eatwell's Rhubarb & Ginger 05/15/12 13:39 One of our favourite fruits, is rhubarb. I don't think it would take Einstein to work that out - especially if you could see our garden right now. Ruby (the rhubarb plant) has been divided and so we now have Ruby 2 in an adjacent planter - and Ruby 3 (who...
Cakes - it's a mystical art Cakes - it's a mystical art By Jenny Eatwell's Rhubarb & Ginger 05/15/12 12:48 Dad's 80th birthday cake I’m not really that much of a cake baker. Hubby is much more of a baker than ever I am or will be. Even thinking back into my own personal history, I can remember making a Victoria Sandwich cake when at my Mum’s knee – and being...
Lunchtime quick soup - Asparagus & Fenugreek Lunchtime quick soup - Asparagus & Fenugreek By Jenny Eatwell's Rhubarb & Ginger 05/14/12 21:15 Last Saturday, when lunchtime was on the horizon, I was feeling soupy. Not any old soup though. I've been through several soup phases just lately - there was the Mulligatawny, the Heinz Tomato with chilli and the Chicken noodle. This time, however, I wanted...
Slow roast leg of lamb with cinnamon, fennel & citrus - oh my word Slow roast leg of lamb with cinnamon, fennel & citrus - oh my word By Jenny Eatwell's Rhubarb & Ginger 05/12/12 15:57 You've probably gathered by now that there's not many foodstuffs on this earth that I won't try - at least the once. However, if you were to ask me what is my favourite type of roast meat, I would be hard pressed to pin it down to just the one. After all,...
Kari Udang - Malaysian Prawn Curry Kari Udang - Malaysian Prawn Curry By Jenny Eatwell's Rhubarb & Ginger 05/10/12 14:41 When you're a food blogger, recipes come to you by all manner of means. There's the obvious ways, like via someone else's blog, or by a recipe site such as the great BBC Good Food. Then there are the rather less obvious ways, such as when someone tweets...
 Maneating  Chicken  - or Chicken in a maple syrup & mustard glaze "Maneating" Chicken - or Chicken in a maple syrup & mustard glaze By Jenny Eatwell's Rhubarb & Ginger 05/10/12 10:15 We were really looking forward to sampling this Maneating Chicken. No, really! Hubby had been browsing through Pinterest again and had been enticed by the fantastic photograph and the title of "Man-pleasing Chicken". The photograph linked back to a lovely...

Jenny Eatwell's Rhubarb & Ginger

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