The best Very Good Recipes - 33
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Kimchi Gyoza 泡菜锅贴
By Awayofmind
06/14/13 05:26
These few days I was not able to snap any photos on the food I cooked or baked because ... my (hmm..sorry hubby) Nikon camera is sending for servicing! It wouldn't be back anytime until end of next week, hopefully, keep my fingers cross! Then I decided...
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Cherry Juice | Fresh Cherry juice Recipe
By Follow Foodie
06/14/13 05:15
Cherry Fruit has amazing health Benefits . It helps prevent cancer , heart disease and slow the ageing process . It also improves the blood count level and good for skin too . After making Strawberry juice , Orange juice , I tried this juice in a similar...
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Seared Scallops with Apple Pan Sauce
By Carpe Cibus
06/14/13 05:05
I'm on a bit of a Bon Appetite kick. Have you noticed. I'm sorry. It's hard not to devour each issue cover to cover. With our l ate late LATE starting spring, many of the seasonal veggies and dishes featured had to be put on the back burner until the just...
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California Avocado Buttermilk Pancakes
By The Café Sucré Farine
06/14/13 04:56
I don't know about you, but I have a big problem with pancakes ................ READ THE REST OF THIS ENTRY>
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Peace Tree Juice Cafe in Monticello, Utah
By Food Adventures of a Comfort Cook
06/14/13 04:31
Peace Tree Juice Cafe 516 S. Main Street Monticello, Utah, 84535 (435) 587-5063 Website: http://www.peacetreecafe.com/ (Main focus is on the Cafe located in Moab, Utah) Located on the Main Street of Monticello, Utah, sits the Peace Tree Juice Cafe. A former...
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Antipasto Platter #Foodie Friday
By Simple Living and Eating
06/14/13 02:30
My father would have loved this appetizer. You see my dad was a meat-a-tarian. He only had 5 total fruits and vegetables that he liked. Fortunately my mom refused to have her kids eat such a limited diet and feed us everything. I am so glad I'm not a picky...
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Pasta sa sosom od šparoga // Pasta with asparagus sauce
By Jovanke Baštovanke kutlača
06/14/13 01:35
(scroll down for English) Evo jos jedan recept koji nisam ranije stigla objaviti dok su sparoge jos bile aktualne. Sastojci: Pakovanje intergralne paste Domaci sos od aspragusa 7-10 mini paradajza Priprema: 1. Skuhati pastu "al dante" prema uputstvima na...
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Sugar Paste Full Blown Rose Spray
By bobbie's baking blog
06/14/13 01:01
Sydney has been asking me if we could create a sugarpaste full blown rose spray for a cake for sometime now. I figured with Roses being June’s flower now would be perfect. I based the roses for this cake after the Glowing Peace Rose, named after its grandparent...
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Chilled Honeydew, Cucumber and Mint Soup
By eat-tori
06/14/13 00:18
There are things I can no longer do. I cannot twirl without losing my balance like a drunk. I cannot sleep for more than three hours at a stretch. I cannot see piles of plates next to a sink without being overcome with a need to wash them all- right this...
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Gluten Free High Tea at Radisson Blu, Sydney
By The InTolerant Chef
06/14/13 00:05
I'm such a lucky Chef indeed There is a wonderful community of Bloggers out there that I love to read and connect with over the Internet, and now and then I get to interact with them in the Real World too! This is what happened when I was contacted recently...
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Pancake con sciroppo d’agave e frutti di bosco
By No sugar please...dolci senza zucchero
06/13/13 23:32
Oggi una buona idea per la colazione! I pancake sono un dolce tipico della colazione negli States. Ovviamente è un dolce di derivazione europea, infatti tutt'ora vengono preparati in Gran Bretagna e nei Paesi Bassi. Questa mia versione è una libera interpretazione,...
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Delicious things to do with Roasted Carrots
By sudden lunch!
06/13/13 23:25
Many years ago, probably when I was in my 40s, I read "The Man Who Ate Everything " by Jeffrey Steingarten and thought "I want to be just like him when I grow up". The thing that particularly attracted me was that as he was (and is) a food writer people...
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Remi il topo chef di Ratatouille
By Zucchero in festa!
06/13/13 23:14
Eccolo qui, la mia versione di Remi, il topo chef della Pixar, su un biscotto, con lo sguardo perso dietro ai suoi pensieri. Il personaggio è stato realizzato in pasta di zucchero. Qui la torta, una chiffon cake al cioccolato. Alla prossima
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Bhindi Bhaji Recipe
By SpiceuptheCurry
06/13/13 22:24
This is Maharashtra style Bhindi sabji recipe. In Marathi language, it is known as bhendi chi bhaji. For my non-Indian readers bhendi or bhindi = okra and bhaji or subzi = dry curry. This is very simple and easy to make and very healthy too. You can make...
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Paruppu idiyappam - pappu sevai - dal semige - daal rice Noodles - Paruppu sevai
By Vysyas Delicious recipes
06/13/13 22:01
Idiyappam or string hopper is a rice sticks, prepared with rice flour.The dish is also, less frequently, called noolappam or noolputtu from the malayalam nool meaning string or thread. In coastal areas of Karnataka it is also termed semige.(wikipedia).This...
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Ingen kommentar/ No comment
By Mat i kvadrat
06/13/13 21:20
Det här var inte dagens outfit men väl måndagens. Men jag fick inte en enda kommentar från sambon. Han brukar ju ha en dryg kommentar om mina klänningar, men det här leopardmönstret gick honom förbi. Vad tycker ni? This was Monday’s outfit, and normally...
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A photo field day at Little 5 Points, Atlanta
By D for Delicious
06/13/13 21:09
One of the things I love about America is freedom of expression. People are free to express who they are, their values and belief systems, through their clothes, their words, both written and spoken, and through art. Little 5 Points, a quirky neighborhood...
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Sharjah Shake (Come on - Let cook buddies) Entry 49
By Desi Fiesta Desi fiesta
06/13/13 20:49
Hi friends and participants of event Come on - Lets Cook buddies :) Sorry for delaying as you all know i had so many probs going on with my lappy and lost most my pics so am redoing all the recipes and will finish posting the event entries first and then...
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Nadjev od povrća za krumpirove palačinke
By Zezamix
06/13/13 20:28
Brzo pirjani šampinjoni, tikvica, svježi krastavac i paprika ukusan su nadjev za palačinke od krumpira i jogurta Ova kombinacija povrća može se, naravno iskoristiti i kao prilog uz rižu, špagete, pire krumpir ili dodatak sendviču, a kao nadjev za palačinke...
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Chef’s farm-to-table meal at All Good Bakers in Albany
By Burnt My Fingers
06/13/13 20:03
I was happy to participate in the first ever farm-to-table meal at All Good Bakers, whom I wrote about this time last year when they were primarily a vegan restaurant. Brittin’s excellent house-made butter became the crossover drug and they … Continue reading...
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